Menu 2026 - El no niná
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 1, 2026
Type of cuisine
Mediterranean
Menu photos (3)
All food photos (6)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Para empezar...
- Anchoas ¨00¨de la escala
- €13
- Mejillones al vapor
- €10.5
- Mejillones a la marinera
- €11.5
- Almejas a la marinera
- €8
- Calamares a la romana
- €16
- Pulpo a la gallega
- €21
- Gambas M con ajo
- €19.9
- Croquetas de la casa
- €11.5
- De rustido i bacalao 4+4
Ensaladas
- Ensalada verde del huerto
- €9
- Rucula, naranja i parmesano
- €11
- Ventresca de atun
- €12
- Con tomate y cebolla
- Ensalada de queso de cabra
- €10.5
Pa de chapata
- Ración con tomate
- €8
- 1/2 ración con tomate
- €4
- 1/4 ración con tomate
- €2
- Panera
- €1.2
Pasta
- Linguini con almejas
- €12.9
- Penne rigate con esca
- €8.99
- Lasaña de verduras
- €12
- Paccheri de foie
- €15.8
- Canelones
- €13.9
- Tallarines con gamba
- €10.5
Arroces
- Negro
- €14
- Marinero
- €15
- Al azafran
- €13.5
Carnes
- Filete de ternera
- €13.5
- Steak tartar
- €15.5
- Cordero a la brasa
- €18
Pescado
- Garbanzos con gambas
- €13
- Bacalao al horno
- €10.5
- Calamares con butifarra
- €11.5
- Pulpo
- €12.5
- Sepiotas - S/M
- Rape a la romana - S/M
Postres
- Flam
- €4
- Crema catalana
- €4
- Volcan de chocolate
- €4.5
- Helado
- €3.5
- Piña al horno
- €4.5
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