Menu 2025 - Eleonora D'Arborea
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Seafood
All food photos (276)
Starter
- Tonno scottato con aceto balsamico e salsa di soia
- €16
- Tartare di Spigola e Salmone
- €20
- Crudo imperiale di scampi,gamberi rossi,gobbetti viola,ricci,tartufi e cuori di mare.
- €25
Main Course
- Paccheri ricciola e pachino
- €15
- Ravioli di cernia e mentuccia con branzino e pachino
- €18
- Astice alla catalana all'etto
- €8
Dessert
- semifreddo alle mandorle
- Tortino al cioccolato
- Seadas
Drinks
- Bottle of water
- €3
- Half a bottle of water
- €1
- Coffee
- €2
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