Menu 2025 - En Juicebar & Brunch
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
International
Menu photos (2)
All food photos (5)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available from Aug 30 to Mar 01
Available from Nov 19 to Dec 19
A la carte
- Tuna tartare
- SEK 165
- Tuna, avocado, sesame seeds, olive oil
- Cevice classico
- SEK 185
- Tuna, seabream/tilapia, avocado, octopus, red onion, lime, coriander
- Texas chili
- SEK 165
- Beef, ancho och chipotle chili
- Grilled argentinian red shrimps
- SEK 155
- Argentinian red shrimps, avocado, aioli
- Tun al halloumi/ texas chili tacos- 3st
- SEK 135
- Pico de gallo(onion, tomato, paprika,coriander), avocado, protein of choice
- Nacho plate
- SEK 105
- Nachos, cheddar cheese, tomato, paprika, corn, pork (optional), chipotle dressing. Aioli, cilantro mayo
- Charcuterie board
- SEK 145
- Selection of cured spanish meat and cheese
Dessert
- Affogato
- SEK 85
- Chocolate chip cookie dough, salted caramel ice cream, espresso
Frozen cocktails
- Margarita
- SEK 99
- Flavour of the day
- SEK 119
Beer bottled
- Estrella galacia lager
- SEK 65
- St erik's sour beer rhubarb
- SEK 74
- Weissbier
- SEK 105
Beer on tap
- Nääs lager 57
- SEK 76
- Bernard lager
- SEK 74
Cider
- Maeloc pear
- SEK 67
Wine & cava
- Tierras del tsasa
- SEK 105
- Oragnic verdejo, spain. 2022
- Garena txarolina
- SEK 125
- Txakoli, spain. 2021
- Chiaretto di bardolino
- SEK 105
- Rose, italy, 2021
- Oliver brut cava
- SEK 105
- Organic, spain. 2021
- House red wine
- SEK 105
Alcohol free
- Campo vijeo cava 0%
- SEK 45
- Carlsberg lager 0%
- SEK 39
- Franklin lemonade
- SEK 49
- Raspberry, lemon. Rhubarb, ginger beer
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