Menu 2025 - Enoteca Bellini Ristorante
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 23, 2025
Type of cuisine
Italian
All food photos (68)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 25
Available on Dec 31
Available on Dec 24
Antipasti
- Cabbage roll
- €14
- with potatoes and shallots
- The artichoke
- €14
- With pistachio cream
- Meatballs
- €16
- With champignon and porcini mushrooms
- Beef tartare
- €16
- With pecorino cream and sweet and sour onions
- Veal (finely sliced)
- €16
- with tuna sauce and capers
- Grilled octopus
- €18
- With mixed green and paprika mayonnaise
- Fish carpaccio
- €18
- with olives, capers and cherry tomatoes
- Our selection of cold cuts & cheeses
- €20
Primi
- Carbonara
- €16
- Spaghettone Monograno Felicetti with pork cheek, eggs, pecorino cheese
- Amatriciana
- €16
- Spaghettone Monograno Felicetti with pork cheek, tomato sauce and pecorino cheese
- Cacio e pepe
- €16
- Spaghettone Monograno Felicetti with Pecorino cheese and pepper
- “Acquerello” Risotto
- €18
- with pumpkin, chestnuts and gorgonzola
- Pasta filled
- €18
- with buffalo ricotta, sugar and cinnamon
- Spaghettoni with butter and Armatore anchovies
- €18
Secondi
- Beef fillet
- €30
- Served with potato millefeuille in butter and honey mustard
- Rack of lamb
- €30
- with raspberry vinaigrette and mixed greens
- roast guinea fowl
- €25
- with leek and almond
- Mediterranean catch
- €30
- with chard, Lemon and capers
Dessert
- Bellini Tiramisù
- €10
- with Pavesini biscuits soaked in coffee, sweet and creamy mascarpone and cocoa powder
- Pavlova, berries, ricotta, meringue
- €10
- con meringa e olio di abete
- Chocolate variation Valrhona
- €10
- Crepe Suzette
- €10
- Sorbets & Ice-Cream
- €8
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