Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Equilibri
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Chef
Croce Davide
Type of cuisine
Venetian
Starter
Parmigiana di melanzane "Equilibri" con colatura di provola affumicata
€10
Gamberi in saor "Equilibri"
€10
Nuvola con burrata d'Andria, crudo di S. Ilario, confit e valerianella
€12
Pizza Tonda Pata Negra e fichi
€16
Nuvola Raffinata
€14
Main Course
Amatriciana di baccalà
€15
Linguine di "Gragnano Bondonno" alla amatriciana di pesce, julienne di cococha di baccalà e pil pil al lime
Pizza Gourmet Raffinata
€15
con cuore di burrata d'Andria, salmone marinato alla vodka, salsa Caesar, pistacchio di Bronte e lamponi
Regina Margherita
€11
pomodoro San Marzano DOP, mozzata di bufala del Cilento, basilico fresco e datterino confit
Dessert
Tiramisù Equilibri
€5
al bicchiere con spuma di mascarpone sifonata
Tortino pere cioccolato e noci
€4.5
Cremolata di agrumi (sorbetto) con Grand Marnier
€3.5
Drinks
Bottle of water
€3
Half a bottle of water
€1
Coffee
€1.2
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At Equilibri, the chef is Croce Davide.
If you plan to eat at Equilibri, the average price should be around €29. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Equilibri has been identified as having vegan options on the menu.
Yes, Equilibri has been identified as having vegetarian options on the menu.
Absolutely, Equilibri has been identified as having gluten-free options on the menu.
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