What is the average price when eating at Especiarium Bar?

If you plan to eat at Especiarium Bar, the average price should be around €15. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Especiarium Bar?

At Especiarium Bar, the chef is Antonio Naranjo y Juan Pablo Gonzalez.

Does Especiarium Bar have vegetarian options on the menu?

Yes, Especiarium Bar has been identified as having vegetarian options on the menu.

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Menu 2025 - Especiarium Bar

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Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

March 22, 2025

Chef

Antonio Naranjo y Juan Pablo Gonzalez

Type of cuisine

Mediterranean

Menu photos (4)

All food photos (7)

Ostras: €10
(6 ostras con gin lemon)
Humus con nachos: €4.5
(aceite de oliva, pimentón ahumado y cilantro)
Fatay: €5
(empanaditas árabes fritas de carne, cebolla, pimiento)
Bocadillo de cerdo terivaki: €6
(con tomate, lechuga, pepino y salsa hoisin)
Wok de pollo o vegetariano: €7
(con curry hindú y fideos de arroz)

Authentic tapas

Acorn-fed pork ham: €26
90 gr. of authentic hand-cut acorn-fed ham. toasted brioche bread, grated tomato and piparras
50% iberian ham: €210
Delicious hand-cut ham on warm plate. Toasted brioche bread, grated tomato and piparras
Cheeses table: €19
Variety of cheeses and sweet, nuts, spicy mango jam and crispy slices of bread.
Tuna mojama: €12
Salted fish made from the loin of red tuna, guacamole and crusty bread sheet.
Truffled bikini: €16
Toasted bread, truffled cheese, brie cheese, pig jam and iberian ham
Tortilla: €8
Potato, egg and onion, served just right with kimchi mayonnaise and seasonal sprouts.
Gildas: €6
Olive, piparra, anchovy and cheese
Hummus: €12
Escalivada hummus, vegetable strips and toasted pita bread.
Marinated olivas: €5
Marinated in spices and olive oil.
Kimchi olivas: €5
Marinated in kimchi sauce
Chocolate tartlet: €8
Shorterust pastry and melted dark chocolate, tajin.

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