Who is the chef at Estaminet Den Boeren Weg?

At Estaminet Den Boeren Weg, the chef is JEAN PAUL.

What is the average price when eating at Estaminet Den Boeren Weg?

If you plan to eat at Estaminet Den Boeren Weg, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Estaminet Den Boeren Weg have vegan options on the menu?

Yes, Estaminet Den Boeren Weg has been identified as having vegan options on the menu.

Does Estaminet Den Boeren Weg have vegetarian options on the menu?

Yes, Estaminet Den Boeren Weg has been identified as having vegetarian options on the menu.

Does Estaminet Den Boeren Weg have gluten-free options on the menu?

Absolutely, Estaminet Den Boeren Weg has been identified as having gluten-free options on the menu.

Does Estaminet Den Boeren Weg have local food on the menu?

Yes, Estaminet Den Boeren Weg has been identified as having local food on the menu.

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TheFork, a Trip advisor company

Menu 2024 - Estaminet Den Boeren Weg

9.3/10

158

18 Boeren Weg Ouest, 59285 Buysscheure

French

Average price €30

Estaminet Den Boeren Weg

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

JEAN PAUL

Type of cuisine

French

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu entrée plat ou plat dessert

€25 per guest

Menu entée plat dessert

€30 per guest

Menu enfants

€12 per guest

Popular dishes

Tarte au BERGUES et Lardons

Duo de terrine (pomme genievre, chicorée)

Starter

Tarte au BERGUES et Lardons
Cheese Pie (Bergues french cheese, withgib) Taart van Bergues met Sekreepjes
Duo de terrine (pomme genievre, chicorée)
Paté duet (apple ,chicory) Terrinne duo ( appels ,chicorei)
Tourte aux légumes
Végétable Pie Groentetaart
Timbale d'Escargots au Maroilles
Snails with Maroilles (north France cheese) Slakken met Maroilles kaas
Os à moëlle SUPPLEMENT 4.50 €: €8.5
Marrowbone Extra cost 4.50 € Beenmerg Toeslag 4.50 €
Assiette de Charcuterie (fabrication artisanale ) suppl 4.50 €: €8.5

Main Course

composé du chef salade César
Potjeveelsh Frais (Lapin, Volaille, Porc morceaux avec os)
Pavé de Boeuf (environ 240 g) sauce poivre ou maroilles au choix: €21
suprême de volaille au maroilles
Poisson du week end: €19
Joue de boeuf façon carbonnade
WELSH complet
La FLAMANDE (charcuterie artisanales ,fromage tome d'arneke )

Dessert

Crème brûlée Vanille
Le Boeren (Fromage blanc, spéculoos, confitures de fruits)
salade de fruit fraîche
tarte maison
et c'est pas tout

Drinks

Bottle of water: €4
Half a bottle of water: €2.2
Coffee: €1.8

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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