Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Mattia Santi
Type of cuisine
Seafood
Menu photos (2)
All food photos (61)
+57
Crudi
Crudo raw seafoods
€23
Gran crudo
€32
Great raw seafoods
Tartare
€15
Tris di tartare
€17
Carpaccio
€15
Ostrica
€4
Oyster
Plateau di ostriche
€22
Antipasti
Carrellata di antipasti ( 6 assaggi)
€18
Insalata di mare cotta e cruda
€14
Soutè di cozze
€10
Fritto di calamaretti con salsa di accompagnamento
€14
Gazpacho di pomodorini,burrata e gambero rosso grigliato
€15
Panzanella di baccalà
€13
Primi
Spaghetti benedetto cavalieri alle vongole veraci
€16
Gnocchi alla crema di scampi
€13
Tagliolini ai ricci di mare
€20
Tagliolini allo scoglio
€16
Ravioli ripieni burrata, crudo di canocchie e terriccio mediterraneo
€18
Secondi
Polpo arrosto alla puttanesca fredda e crema di patate arrosto
€18
Tagliata tonno
€18
Gran fritto
€18
Frittura di calamari e gamberi
€16
Catalana di crostacei
€22
Grigliata del nostro mare
€25
Trancio di pescato
€18
Pescato locale
€7
Contorni
Insalata di campo
€4
Patate arrosto
€5
Patate fritte
€4
Verdure di stagione
€6
Dolci
Tiramisù classico
€5
Sfera di cioccolato
€7
Crostata di ricotta e visciole
€5
Sorbetto al limone
€4
Frequently Asked Questions
At Estro Ristorante, the chef is Mattia Santi.
If you plan to eat at Estro Ristorante, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Estro Ristorante has been identified as having vegan options on the menu.
Yes, Estro Ristorante has been identified as having vegetarian options on the menu.
Absolutely, Estro Ristorante has been identified as having gluten-free options on the menu.
Absolutely, Estro Ristorante has been identified as having organic food options on the menu.
Absolutely, Estro Ristorante has been identified as having dairy-free options on the menu.
Estro Ristorante
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