What is the average price when eating at Fabbrica Pasta?

If you plan to eat at Fabbrica Pasta, the average price should be around CHF 40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Fabbrica Pasta have special offers currently on the menu?

Yes, Fabbrica Pasta is offering 50% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does Fabbrica Pasta have vegan options on the menu?

Yes, Fabbrica Pasta has been identified as having vegan options on the menu.

Does Fabbrica Pasta have vegetarian options on the menu?

Yes, Fabbrica Pasta has been identified as having vegetarian options on the menu.

Does Fabbrica Pasta have gluten-free options on the menu?

Absolutely, Fabbrica Pasta has been identified as having gluten-free options on the menu.

Does Fabbrica Pasta have local food on the menu?

Yes, Fabbrica Pasta has been identified as having local food on the menu.

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Menu 2024 - Fabbrica Pasta

Q: Who is the chef at Fabbrica Pasta?

At Fabbrica Pasta, the chef is Enzo Cianci - Champion du monde de pâtes 2022-23 et Chef Goutaoo de Genève Gault&Millau 2024.

9.1/10

1002

Rue Charles-Humbert 10, 1205 Genève

Italian

Average price CHF 40

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Fabbrica Pasta

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à la carte

Last update: January 2024

Chef Enzo Cianci - Champion du monde de pâtes 2022-23 et Chef Goutaoo de Genève Gault&Millau 2024

Dietary optionsGluten free, Locally produced, Vegan dishes, Vegetarian dishes

Starter

Aubergine confite, Jambon de Parme et burratina: CHF 27; Aubergine grillée, jambon cru, burratina
Trio de Bao: CHF 35; Poulpe, mortadella, straciatella, pistaches & boeuf barbecue
Bruschetta Leccese (Frisella) aux tomates cerises, tomates séchées, Piments & Burrata: CHF 20; aux tomates cerises, ail, Piments, rucola stracciatella
Caponata Sicilienne: CHF 25; Aubergines confites, câpres, olives aigre diux

Main Course

Trofie Verdi aux tomates cerises, mascarpone, épinards frais: CHF 27; ( Tourbillons au épinards, crème, mascarpone, tomates cerise, épinard frais )
Mafaldine aux tomates cerises, rucola & stracciatella ( Burrata ): CHF 31; ( Nouilles frisé, huile, tomates cerises,ail, roquette et stracciatella )
Fagottoni tapenade de truffe noire & ricotta: CHF 35; (Pâtes farcie, ricotta & tapenade de truffe noire d'été)
Girasoli au ragout de boeuf: CHF 37; (Gros Ravioli, farcie au ragoût de boeuf, sauce tomate & jus de viande de boeuf)
Girasoli Verdi: CHF 31; (Gros ravioli faite aux épinards, ricotta & épinards, sauce crème champignons de Paris)
Tortelloni à la fine charbon végétale: CHF 39; farcie crabe & crevettes)
Tortelloni au chèvre &. figues: CHF 35; ( Sauce crème, parmesan, poivre)
Tortelloni au caviar d'aubergines: CHF 33; ( Huile d'olive , tomates cerises, ail, persil, sauce tomates, parmesan)
Spaghetti Cacio Pepe: CHF 30; fromage de chèvre romain & poivre concassé
Spaghetti Crème Brocolis: CHF 30; Tomate cerises, séchées, burratina
Mafaldine au ragoût de boeuf: CHF 37
Mafaldine aux poulpe: CHF 39; Tomates cerises,. séchées, piment, ail
Penne au poulet: CHF 32; sauce curry rouge, lait de coco
Assiette de dégustation: CHF 46; 5-6 sortes de pâtes farcies & sauces différents min. 2 pers.
Gnocchi PDT Végane: CHF 38; crémeux aux noix de cajou et tapenade de truffe noire d'été
Menu degustion Min. 2 pers.: CHF 80; dégustation d'entrées - pâtes min 6 sortes, mini dessert, café, 1/2 eau minérale, 1 verre de vin

Suggestions

Mafaldine aux St-Jacques Snackées, creme a la tapenade de truffe noire: CHF 36; (crème, tapenade de truffe noire d'été, St-jacques snakées)
Penne au poulet curry rouge & lait de coco: CHF 29
Spaghetti chitarra Cacio & Pepe: CHF 29; Fromage de chèvre & poivre concassé
Spaghetti crème brocolis: CHF 29; (Tomates séchées, brocolis, Burratina)
Mafaldine au poulpe, tomates séchées & huile pimentée: CHF 36; Poulpe, ail, persil, tomates cerises
Assiette de dégustations: CHF 41; ( 5 Pâtes farcies différentes & sauces différents)
Pappardelle à la crème de gingembre, thon rouge sauce soya: CHF 34
Mafaldine au ragout de boeuf: CHF 34; (Sauce tomate & jus de viande de boeuf)
Bucatini Carbonara: CHF 32
Fusilloni au charbon végétal aux chair de saucisse: CHF 32; Chair de saucisse, champignons de Paris et crème

Dessert

Tiramisu speculos: CHF 9
Panna cotta: CHF 9
Café gourmand: CHF 14
Moelleux au chocolat: CHF 9
Cannolo Sicilian: CHF 9; ( Ricotta sucré, pistaches testée

Drinks

Half a bottle of water: CHF 4.8
Coffee: CHF 3.9

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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