Robiola di roccaverano, dragoncello, tintura di peperoni
Fase tre
Pollo fritto
€24
Curry rosso, ponzu, tapioca
Ricciola confit & ostrica
€27
Dashi beurre blanc, asparago di mare
Tartelletta
€22
Verdure di stagione, burrata, limone
Diaframma
€25
Sedano rapa, rafano, albicocche
Fase quattro
Fragole, sambuco & zafferano
€10
Frolla, pralinato di pistacchi fragole, gelato al sambuco e zafferano
Caprese al limone
€11
Crema al limoncello, spuma di ricotta di pecora, loomi nero
Mulignane cu’ la ciucculata
€10
Melanzane, cioccolato amaro, visciole, canditi
Gelato al caprino
€10
Fichi caramellati, pan dei fichi, noci pecan
Trust the chef
3 portate a mano libera
€40
5 portate a mano libera
€65
Bevande
Acqua panna | sanpellegrino
€3
Caffè senhor niquino [brasile]
€2.5
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At Fase Restaurant, the chef is Federico Salvucci.
If you plan to eat at Fase Restaurant, the average price should be around €46. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Fase Restaurant has been identified as having vegetarian options on the menu.
Absolutely, Fase Restaurant has been identified as having gluten-free options on the menu.
Absolutely, Fase Restaurant has been identified as having organic food options on the menu.
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible