Reviews - Ferro Officina del Gusto

Karolina H. • 2 reviews

October 4, 2024

4/10

I have never encountered such rude service anywhere before, a faulty payment terminal - multiple swipes from two different payment cards, blocked funds, slightly cold cacio e peppe. I do not recommend. And just across the street - delicious food and very nice service in GaiaBio. I will not mention that the application (Fork) accepts reservations in this place from 6 p.m. and the kitchen is opened from 7 p.m. A hard no.

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Edoardo c. • 49 reviews

August 28, 2024

10/10

Great food

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Svit L. • 26 reviews

May 15, 2024

7.5/10

The man at the entrance (probably, the owner) was not friendly. The cook was :) Fish balls as antipasti were really tasty, a little bit oversalted but the pasta was not tasty, like bitter. There are a lot of cafes and restaurants around, I am sure it is possible to find one with better balance of price and quality (burgers were too expensive, for example, my pasta ala carbonara cost 12 euro).

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Michael R. • 1 review

September 25, 2023

9.5/10

What a wonderful neighborhood place. They know how to cook!!!

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Jeffries C. • 1 review

September 18, 2023

10/10

Such a marvelous restaurant! It was an amazing experience from the beginning to the end!! The food and the atmosphere were priceless.

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Jennifer A. • 1 review

June 4, 2022

10/10

The lamb = so amazingly prepared; the Pasta Ferro is to die for, the Pasta Amatricianna was superb, and the way they prepare swordfish and asparagus makes the novice seafarer fall in love with swordfish. Please make a trip here and ask for a table.

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Brycie S. • 1 review

March 9, 2022

9.5/10

Staff were very kind to us and did their best to help us order even though we don't speak Italian.

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