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Menu 2025 - Fico Bianco
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 5, 2025
Chef
Vittorio Sassano
Type of cuisine
Italian
Menu photos (1)
All food photos (38)
Menu cena
- Pasticceria artigianale
- €6
- Gamberi scottati
- €20
- Tartare di tonno rosso
- €22
- Carpaccio di gamberi
- €20
- Candele al ragu’ d’agnello
- €20
- Paccheri all’astice per due
- €50
- Mezzi paccheri con cannolicchi, datterini e pecorino
- €24
- Pescatrice in guazzetto
- €22
- Alici in finta tortiera con salsa yogurt e aneto
- €20
- Spigola o orata all’acqua pazza
- €30
- Pasticceria sal de riso
- €7
- Pasticceria artigianale
- €6
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