Menu 2026 - Fraschetteria da Luca
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 13, 2020
Type of cuisine
Meat Cuisine
All food photos (143)
Starter
- Antipasto Fraschetta
- €9
- Tagliere formaggi
- €10
- Tagliere salumi
- €10
Main Course
- Polenta
- €10
- Pappardelle al cinghiale
- €8
- Carbonara
- €8
Dessert
- Tiramisù
- €4
- Crema catalana
- €4
- Tortino al cioccolato
- €4
Drinks
- Bottle of water
- €2
- Coffee
- €1
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.