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Menu 2025 - Fuego Latino
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 28, 2024
Type of cuisine
Mexican
Menu photos (1)
All food photos (5)
A la carte
- Carpaccio
- €12
- Thinly sliced raw beef, complemented by smoked tomato, truffle mayo, fresh rucola shaved parmigiano, and toasted pine nuts a perfect balance of rich and fresh flavors.
- Ceviche
- €10
- A refreshing ceviche with marinated fish, zesty tiger milk, and crunchy pepper topped with lemon zest and fresh coriander.
- Bread cutting board
- €9.5
- Warm, crusty bread with rich herb butter, sea salt, cracked pepper, and a drizzle of olive oil. served with smooth, garlicky aioli for the perfect bite.
- Frango piri piri
- €8
- Tender chicken marinated in spicy piri piri auce, served with a refreshing mix salad to balance the heat.
Soup
- Pumpkin soup
- €6.5
- A rich, creamy pumpkin puree with sautéed quinn, garlic, and thyme, drizzled with abr oil and seasoned with salt. Warm, comforting, and full of flavor.
- Onion soup
- €6
- Slow-cooked onions in a rich vegetable broth with a splash of wine, seasoned with salt and black pepper. Finished with a touch of butter for a silky, comforting flavor.
- Chef's soup
- €7.5
- Ask your server about today's hearty selection, with the option to add chicken, fish, or beef for extra richness.
Sides
- French fries
- €3.5
- Mashed potatoes
- €2.5
- Potato wedges
- €4
- Sweet potatoes
- €4
- Rice
- €4
- Baked potatoes
- €4
Extra sauces
- Mushroom sauce
- €3.5
- Port wine sauce
- €3.5
- Pico de gallo
- €2
- Chimichurri
- €2
Main dishes
- Fuego special
- €22
- Savor tender grilled seabass on a vibrant pea puree, paired with creamy smashed potatoes and a rich mushroom sauce for a perfect blend of flavors and textures
- Lomito saltado
- €19.5
- Savor tender beef stir-fried with pineapple, tomatoes, green peppers, and red onions in savory soy sauce. Paired with creamy mashed potatoes for a perfect balance of flavors and textures.
- Moqueca de peixe
- €22.5
- Savor a brazilian fish stew with tender white fish in coconut milk, palm oil, and lemon juice. Accompanied by peppers, tomatoes, coriander, and soft white rice.
- Gambas al ajilo
- €26
- Tiger prawns are paired with creamy mashed potatoes, sweet peas, and juicy cherry tomatoes, all drizzled with a rich mushroom sauce for a harmonious blend of flavors.
- Fuego octopus special
- €16.5
- Tender grilled octopus with orange-marinated fennel. Chili. and spring onions. Scnrd with roasted ssveet potatoes and a carrot for a bold balance of heat and sweetness.
Sandwich
- Fuego sandwich
- €13.5
- Enjoy a flavorful blend of mozzarella, tomato, and basil prato on toasted bread. Topped with a sprinkling of crunchy pine mits for an extra layer of texture and richness
- Salmon sandwich
- €12.5
- Smoked salmon layered with creamy avocado, red onion, and philadelphia cheese, perfect for a fresh and rich bite
- Brazilian misto quente
- €10.5
- A classic ham and cheese sandwich with a hint of mayo for an extra creamy touch.
- Veggie sandwich
- €13
- A hearty combination of grilled eggplant, avocado, soy sauce, onion, and honey terivaki salsa in a flavorful sandwich.
Salads
- Classic tuna salad
- €10
- A vibrant mix of tender tuna, crisp red onion, celery, and parsley, combined with creamy white beans for a refreshing. flavor-packed salad.
- Caprese salad
- €12
- Tomatoes layered with creamy mozzarella, basil pesto oil, and balsamic glaze, topped with pine nuts and shaved parmigiano for a tasty twist on caprese.
- Mix salad
- €10
- A simple yet delightful blend of seasonal greens and vegetables, tossed in a light vinaigrette.
Kids menu
- Crispy chicken strips
- €11.95
- Frikandel & fries
- €8.95
- Tender beef steak (100g)
- €8.95
Dessert
- Pastel de nata
- €4.5
- A classic portuguese custard tart, perfectly golden and served with a dollop of whipped cream.
- Soft lover cake
- €6.5
- Rich and indulgent chocolate cake served with vanilla ice cream and a drizzle of chocolate sauce.
- Mousse de lime
- €3.5
- Enjoy a tangy lime mousse blended with passionfruit and sweetened condensed milk, topped with whipped cream for a perfect balance of citrus and creaminess.
- Crepes suzette
- €6
- Thin, delicate crepes drizzled with a warm citrus sauce, served with a scoop of vanilla ice cream for a sweet and tangy treat.
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