Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Sandra
Type of cuisine
Spanish
All food photos (5)
Entrantes
Croquetas de jamón ibérico
€11
Morcilla de Matachana sobre revuelto
€12
Torreznos Funbar
€12
Pata de pulpo a la brasa
€18
Ensaladilla Rusa
€9
Cecina de León 18 meses de curación
€14
Main Course
Hamburguesa de vacuno
Ventresca de atún rojo de almadraba
€24
Lomo de vaca 300gr
€20
Gazpacho
Ensalada de burrata y pesto de pistacho
€12
Costilla de vaca nacional con aires asiáticos(900gr)
€22
Txipirones con cebolla caramelizada
€14
Dessert
Tarta de queso
€4.5
Arroz con leche
€4
Tarta de chocolate
€4.5
Tarta de zanahoria
€4.5
Drinks
Bottle of water
€1.5
Coffee
€1.5
Frequently Asked Questions
At Fun Bar - Fundación A LA PAR, the chef is Sandra.
If you plan to eat at Fun Bar - Fundación A LA PAR, the average price should be around €18. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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