Reviews - Gàlipa
Reviews
9.7/10
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All reviews
10
It’s very very rare that I think every dish that we order is delicious. We visited with our 2 small children who both really enjoyed their meals too. For such a lovely place and so many tasty dishes the price was not too bad. The homemade breads, butter and amuse buse was a nice touch. Service was excellent. Locals were eating there so always a good sign.
10
Top service and outstanding food. Made of regional products. If you get the chance don’t pass by, but go in! It‘s worth a visit!
10
What a wonderful experience! Excellent food and very friendly service. The staff was very attentive and passionate about their work. The suggested paired wines were of excellent quality. This restaurant is highly recommended!
10
Our visit was perfect. Really great food. 🫶🏻
10
Great surprise. Tasty, beautiful plates.
10
What a gem and such great food, knowledgeable staff, lovely outdoor space and cozy interior. Do not miss!
10
Super nice place. Highly recomendable.
GàlipaThank you so much for your kind words! We're delighted that our parmigiana won you over. We look forward to welcoming you back for another delicious experience! Roberta
10
From the minute you walk into the restaurant you feel good surrounded by elegant decor and a warm welcome. The two ladies took great care of us explaining the menu and throughout the evening the service was impeccable. The food was outstanding! I can’t praise it enough. Great restaurant!!
10
Outstanding food and service
10
+1Outstanding food and service. Very knowledgeable about coeliac disease. This is definitely a “must visit” restaurant
10
Driving through Puglia we found this little culinary jewel for lunch. Probably the best food we had in Puglia. An incredible Parmigiana (must try!!!) and great main courses topped by a delicious dessert. All with a very charming service. We will definitely come back.
10
Absolutely stunning food once again. We will return!
10
+1Top restaurant
7.0
Disappointing. We had the seafood set menu. The first few courses were very good (albeit broadly using excellent raw ingredients well), but the main (salmon) was really poor, and the dessert very average. The salmon was over cooked, under seasoned and a very small portion (they'd butchered a salmon fillet in half after cooking it to split between two people). The service was excellent and the ambience quite nice - probably best to go a la carte, but not great value for money given quality elsewhere in the area.
10
This restaurant is a perfect partnership between outstanding food, a cosy atmosphere, genuine friendliness of owner and personnel, and a correct service. The plates are really delicous and refined. We were served a good wine too.
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