Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
May 10, 2025
Chef
Gianfranco Palmisano
Type of cuisine
Apulian
All food photos (155)
Starter
Polpetta gaonas
€15
(passata gialla e caciocavallo fuso)
Burrata Pugliese
€15
Gambero marinato, salicornia e gazpacho
Carpaccio di mare
€20
Tartare di vitello con Mayo al pomodoro
€15
Crumble mediterraneo
Capocollo di Martina e burrata
€15
Melanzana arrosto
€15
Stracciatella e pomodoro confit
Main Course
Orecchietta barese
€18
Ragù misto 30h e fonduta di caciocavallo
Pastificio MASSI
€18
Pasta ai pomodori invernali e ricotta askuante
Pasticcio dei Campi
€25
Spaghetto, ricci di mare, cacio romano e pepe
Tortello, zucca, arancia e gamberi in crema di scarola
€20
Riccia all’uovo
€18
Baccalà, olive, capperi e pomodoro
Dessert
Seppie Porto Santo Spirito
€22
Patate, piselli, e il loro nero
Rosario beef di Prussiana 24h
€22
Glassato con funghi e patate
Terrina Gaonas 24h
€22
Pollo, vitello, fondo e crosta di patate
Stracotto di maialino 30h
€22
Rondo di vino Rosso e verdure
Tentacolo di Polpo 18h
€22
Guacamole, cavolo marinato e mayo al pomodoro
Dolci
dessert al piatto
€10
Dessert artigianali in base a disponibilità del dì
Dessert al piatto
€10
Dessert Al piatto
€10
Drinks
Bottle of water
€3
Acqua Panna San Pellegrino
Coffee
€2
Carrello dei formaggi
Selezione di formaggi e confetture
€15
Frequently Asked Questions
If you plan to eat at Gaonas Officine del Gusto, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Gaonas Officine del Gusto, the chef is Gianfranco Palmisano.
Yes, Gaonas Officine del Gusto has been identified as having vegetarian options on the menu.
Absolutely, Gaonas Officine del Gusto has been identified as having gluten-free options on the menu.
Absolutely, Gaonas Officine del Gusto has been identified as having dairy-free options on the menu.
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