Who is the chef at Gaonas Officine del Gusto?

At Gaonas Officine del Gusto, the chef is Gianfranco Palmisano.

What is the average price when eating at Gaonas Officine del Gusto?

If you plan to eat at Gaonas Officine del Gusto, the average price should be around €45. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Gaonas Officine del Gusto have vegetarian options on the menu?

Yes, Gaonas Officine del Gusto has been identified as having vegetarian options on the menu.

Does Gaonas Officine del Gusto have gluten-free options on the menu?

Absolutely, Gaonas Officine del Gusto has been identified as having gluten-free options on the menu.

Does Gaonas Officine del Gusto have dairy-free options on the menu?

Absolutely, Gaonas Officine del Gusto has been identified as having dairy-free options on the menu.

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TheFork, a Trip advisor company

Menu 2024 - Gaonas Officine del Gusto

9.4/10

378

Via Arco Valente, 17, 74015 Martina Franca

Apulian

Average price €45

Gaonas Officine del Gusto

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

September 1, 2024

Chef

Gianfranco Palmisano

Type of cuisine

Apulian

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

degustazione Innovazione

€85 per guest

Tradizione

€70 per guest

Popular dishes

Zampina pomodoro mozzarella e basilico e peperoni

€22

Pizza padellino

€15

Starter

Tartare di vitello: €16
Tisana in gel al finocchio e agrumi, mayo artigianale e crumble al parmigiano
Polpette Gaonas: €12
passata di pomodoro giallo, pomodori semidry e fonduta di caciocavallo
Pizza padellino: €15
Impasto di segale , guanciale di Martina Franca cavolo marinato e stracciatella
Arancino pomodoro e mozzarella vellutata di datteri o giallo e guacamole artigianale: €12
Capperi, olive e pomodori semi-dry
Capocollo di Martina Franca: €12
Melanzana arrosto: €14
Stracciatella e pomodoro confit
Burrata: €12
Gazpacho ai 7 pomodori e tarallo di Puglia

Main Course

Orecchiette baresi con ragu h30: €18
Colatura di caciocavallo
Pacchero metodo Massi ai 7 pomodoro: €18
Ravioli alla braciola: €18
Come un timballo
Spaghetto dei Campi: €18
Aglio nero, olio, nduja e prezzemolo

Dessert

Trancio di baccala’: €22
Piselli fave e cicorie
Brasciolette di vitello al sugo: €22
Legata al cotone con sale pepe aglio formaggio e prezzemolo
Stracotto di maialino: €22
Su fondo di vino rosso e verdure e purè di patate
Entrecôte ai ferri: €22
Zampina pomodoro mozzarella e basilico e peperoni: €22

Dolci

dessert al piatto: €10
Dessert artigianali in base a disponibilità del dì
Selezione di formaggi e confetture: €12
Stagionati di produzione locale
Dessert: €10

Drinks

Bottle of water: €3
Acqua Panna San Pellegrino e Lurisia
Coffee: €2

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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