Menu 2026 - Garage Guinguette Baladin San Donà
This restaurant is not bookable on TheFork
Here are some alternatives you might enjoy:
Cannot be reserved on TheFork
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 16, 2022
Chef
Marco
Type of cuisine
American
Menu photos (2)
All food photos (5)
Fritter
- Homefries
- €5
- Homefries cheddar & bacon
- €6.5
- Guacamole fritta
- €6
- Jalapenos piccanti
- €6
- Pulled bites
- €8
- 4 polpette di maiale pullato firtte
- Berliner Curfry Wurst
- €8
- Bockwurst 180gr senza pane, ketchup al curry, homefries
- Chicken wings projects
- €12
- -Salsa Thai Agropiccante - Salsa di Soia e Miele - Salsa BBQ
HotDogs
- San Dog
- €12
- Panozzo artigianale, Berliner Bockwurst 180gr, crema cheddar, bacon, mayo&ketchup, cipolla fritta
- Trekking
- €13
- Panozzo artigianale, Frankfurter WiessWurst 100gr, karuti, bacon sbriciolato, senape di dijon
- Nel mio intimo c'e chili
- €14
- Panozzo artigianae, Berliner Bockwurst 180gr, chili con carne e fagioli, panna acida, jalapeños pickled
- Hot Plants l'alternativaa vegetale
- €14
- Panozzo artíginale, wurstel beyond meat 120gr di legumi, hummus di ceci & avocado, insalata di cavolo viola, crema cherddar, mandorle
- Sugo
- €15
- Pannozo artigianale, quattro polpette di manzo al sugo, pecorino romano, olio al basilico, taralli sbriciolati
- Metal Pig
- €16
- Panozzo artigianale, maiale pullato, coleslaw di cavolo viola, salsa senaq, crema cheddar, centriolini piked, cipolla crunchy, polpettina di maiale fritta
- Surf n' turf
- €16
- Panozzo artigianale, code di gambero, bacon, dill sauce, insalatina brasiliana, patate novelle lessate
- Find Us
- €16
- Panozzo artigianale, crocchette di merluzzo, crema di piselli, insalata brasiliana, mayo al lime
- Petaiz
- €12
- Panozzo artigianale, musetto, mayo al cen, lenticchie
Bevande
- Acqua
- €2.5
- Calice di vino
- €3
- Bottiglia di vino
- €15
- Caffè
- €1.5
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.