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Menu 2024 - Garden Bistrot
7/10
3
Garden Bistrot
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 29, 2024
Chef
Angelo Convertini
Type of cuisine
Traditional cuisine
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
BLIND TASTING FOOD APERITIF
€35 per guestPermanent TheFork offer
APERITIF A LA CARTE- FOOD MENU
€22 per guestPermanent TheFork offer
Family lunch to share/Pranzo in condivisione
€45 per guestPermanent TheFork offer
A family lunch to share
- Cold cuts and cheese from masseria, cruncy bread
- €22
- Mortadella, provolone cheese, tuna sauce, pickles, rocket
- €15
- Eggplant parmigiana, basil and smoked cheese
- €18
- Burrata cheese, cherry tomato, oregano
- €17
- Lettuce, red chicken, almond, capocollo ham and crutons
- €18
- Linguine with clams and bottarga
- €26
- Apulian orecchiette with lamb ragù, lemon and laurel
- €22
- Chickpeas, rocket salad, olives, green peppers, sweet and sour onions
- €18
- Pizzaiola style beef fillet and zucchini
- €35
- Turbot, lemon, beans and cherry
- €35
- Coffee tiramisù and fava tonka
- €17
- Bignolata, strawberry compote, raspberry and peppermint
- €16
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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