Menu 2026 - Gastro Moon
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 29, 2026
Type of cuisine
International
All food photos (6)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Cold starters
- Cod salad
- €5.9
- Fresh and salted cod, mixed with mayonaisse and our special ingredients topped with trout roe.
- Russian salad
- €5.9
- Topped off with tuna flakes in virgen oil, olive dust and crispy fried onions.
- Vegan salad
- €5.4
- Fresh vegetables mixed with vegan mayonaisse and kimchi sauce, topped off with wakame and sesame.
- Assorted salads
- €11.9
- Russian salad, cod salad and vegan salad.
- Our "marinera"
- €3.2
- Caramelized cup, filled with russian salad, topped with special cantalibrian anchovy.
- Vegan cup
- €3.2
- Crunchy won ton fillen with vegan salad.
- Yellowfin tuna tartar
- €12.5
- Accompanied with wasabi spheres and soy mayonaisse.
- Cuts of iberian ham
- €14.9
- Selection of cheeses
- €12
- Bisqato (leche cruda de vaca), curado de oveja, ahumado importado, queso de cabra rufino y queso azul ruperto.
- Iberians cold platter
- €12
- Iberian cold cuts accompanied by cured manchego cheese.
- Seasonal ceviche
- €8.9
- Fresh fish or seafood served as ceviche.
- Beef carpaccio
- €13.9
- Served with citrus vinnaigrette, arugula and parmesan cheese.
Hot starters
- Patatas bravas
- €6.5
- Baby potatoes with green aioli and brava sauce
- Seasonal croquettes
- €2
- Do not hesitate to ask for our vegan option!
- Barbecued octopus leg
- €17.9
- Accompanied with vegetables and spicy por sausage aioli
- Local squid with 3 sauces
- €6.5
- You can ask for it fried or sauteed
- King prawn with garlic, sous-vide egg, sliced fried potato
- €10.9
- Crunchy prawns
- €2.3
- With ginger aroma, oyster sauce and served on a bed of wakame.
- Scallop
- €3.9
- Baked with saffron butter.
- Braised artichokes with anchovies emulsion
- €8.5
- Confit anchovies with almonds
- €8.5
- Alcachofas de benicarló y aceite valenciano.
- Artichoke heart with iberian pork panceta and truffle vinaigrette
- €3.9
- Crunchy pork ears
- €5.9
- Crunchy pork ears with sweet chilli mayo
- Oxtail gyoza
- €2.2
- Oxtail gyoza accompanied with its sauce and soia mayo
- Fried calamari with artichokes and dried tomatoes
- €7.9
- Fried octopus
- €17.9
- With chips.
- Flor de alcachofa con espuma de queso manchego
- €4.2
Salads
- Seasonal tomatoes
- €9.9
- With canned tuna belly or salted fish. Accompanied with local pickled vegetables and finished with extra virgin olive oil.
- Greek salad
- €9.9
- With lettuce textures, feta cheese, yogurt sauce and cherry tomatoes.
- Grilled chicken thigh and avocado salad
- €9.9
- With pickled vegetables, nuts and crunchy muesli.
- Smoked burrata
- €12.9
- With tomato textures
- Crispy cesar salad
- €8.9
- With crispy chicken breast and classic dressing.
Fish
- Grilled salmon fillet
- €15.5
- With vegetables tagliatele and sesame oil
- Yellowfin tuna tataki
- €15.9
- Japanese spice pressing, crispy vegetables and wasabi ice cream.
- Turbot with vegetables
- €19.9
- Acompañado de verduritas salteadas y algas.
- Catch of the day
- Please ask our waiters for type of fish and price!
- Stewed yellowfin tuna with prawns
- €16.9
- Slow cooked cod with mushrooms and aromatic herbs
- €19.9
Meat
- 40 Days aged entrecote steak (300-320g)
- €19.9
- Slow cooked iberian pork ribs
- €16.9
- Glaseado con salsa BBQ casera y acompañado de patatas.
- Iberian pork tataki
- €12.9
- Just of pacharan and kimchi annd sliced fried potato.
- Fillet steak
- €21.9
- Pepper sauce.
- Slowly cooked lamb leg
- €18.5
- Served with potatoes confit and vegetables
- Braised chicken thigh
- €9.9
- Accompanied with chimichurri sauce and baby potatoes
- Slow cooked cow rib
- €18.9
- Cooked for 30 hours, glazed with its sauce and accompanied with baby potatoes
Gourmet small bread roll
- Beef tenderloin bao bread
- €5.9
- Terminado con queso de cabra y cebolla caramelizada.
- Fried calamari bao bread
- €3.9
- Pan fried squid, wakame, soya mayonaise.
- Vega bao
- €3.4
- Crunchy artichokes, wakame and soy mayo.
- Softshell crab bao bread
- €6.5
- Fried softshell crab, with soy mayo and wakame.
- Softshell crab tacos (2 pcz)
- €11.9
- With soy mayo and salsa verde.
- Crunchy artichokes tacos (2 pcz)
- €6.9
- Corn tortilla with crunchy artichokes, secret salsa and pico de gallo.
- Free range chicken tacos (2 pcz)
- €6.9
- With guacamole, pico de gallo and pickled onion.
- Prawns bao bread
- €4.2
Special burgers (served with chips)
- Crispy burger
- €8.9
- Brioche bread, doble chicken patty, cheddar, lettuce, tomato, crispy onion and burger sauce.
- Vegan burger
- €9.9
- Brioche bread, vegan patty, vegan burger sauce, tomato, lettuce and crispy onion.
- Moon burger
- €12.5
- Brioche bread, grilled angus meat, tomato, lettuce, bacon, caramelised onion, fried egg, cheddar and barbecue sauce.
- Mexican burger
- €12.5
- Brioche bread, grilled angus meat with smoked cheese, grilled tomato, jalapeños, roasted peppers, chipotle sauce and chicharrones.
- 3 Cheese burger
- €13.5
- Brioche bread, grilled angus meat, grilled tomato, havarti cheese, cheddar and parmesan. Finished with molten cheddar and crunchy onion.
Paella
- A banda paella
- €11.9
- Arroz variedad albufera.
- Articho kes and iberian pork paella
- €12.9
- Arroz variedad albufera.
- Lobster paella
- €19.9
- Arroz variedad albufera. Consultar disponibilidad
- Lamb leg paella
- €13.9
- Arroz variedad albufera.
- Cod and ist scales paella
- €12.9
- Arroz variedad albufera.
- Calamari in 2 textures and squid ink paella
- €12.9
- Arroz variedad albufera.
- Copia de arroz de pierna de cordero
- €13.9
- Copia de arroz variedad albufera.
Mellow paella
- Octopus paella
- €16.9
- Arroz variedad carnaroli.
- Seafood paella
- €12.9
- Arroz variedad carnaroli.
- Lobster paella
- €19.9
- Arroz variedad carnaroli. Consultar disponibilidad
- Iberian pork and mushrooms paella
- €12.9
- Arroz variedad carnaroli.
- Garlic shrimp paella
- €12.9
- Arroz variedad carnaroli.
Desserts
- Chocolate brownie
- €6
- Very melow, served with vainilla bourbon ice cream and finished with chocolate sauce at the table.
- Cheese cake with cherry sorbet
- €6
- Baked and very creamy
- Fried bao with vanilla ice cream, nutella and pistachios
- €6
- Carrot cake
- €6
- With turrón ice cream.
- Apple crumble
- €6
- Made to order, accompanied with vanilla bourbon ice cream, blue cheese and black salt
- Baklava
- €6
- Turkish dessert with honey and peanuts
- Fruit cocktail with sorbett
- €4.9
- Cocktail fruit with lemon sorbet
- Seasonal fresh fruit
- €3
- Homemade lava cake with orange
- €6
- Accompanied with mandarine sorbet.
- Caramelised pineapple with coconut ice cream
- €5.5
Childrens menu
- Chicken fingers
- €5.5
- Homemade chicken fingers with chips.
- Pasta with tomato sauce
- €3.9
- Nuggets with chips
- €4.5
Japanese nights (only the thursday)
- Homemade gyozas
- €2.2
- Brocheta de pollo yakitori
- €2.9
- 2 Brochetitas de pollo y verduras frescas, glaseadas con salsa japonesa.
- Chicken curry bao bread
- €3.5
- Softshell crab bao bread
- €6.5
- Fried softshell crab, with soy mayo and salsa verde.
- Flamed prawn nigiri
- €2.5
- Spicy tuna nigiri
- €2.4
- Truffled salmon nigiri
- €2.2
- 12 Sushi pieces
- €12.9
- 24 Sushi pieces + dessert
- €27.9
- Seafood wok
- €8.9
- Chicken wok
- €7.9
- Entrecote wok
- €8.9
- Salmon sashimi
- €7.9
- Served on ice and accompanied with raspberry petazetas.
- Tuna sashimi
- €7.9
- Sashimi de atún de aleta amarilla servido sobre una cama de hielo y con un ligero toque a brasa.
- Varied mochis (1 pcz)
- €3
- Ask our waiters for all the flavor available.
Burgers night
- Menú big moon
- €9.9
- Pan rústico, cebolla cortada muy fina, lechuga, salsa burger, queso cheddar y pepinillos.
- Crispy burger menu
- €9.9
- Pan rústico, pollo con rebozado casero, salsa de burger casera, queso cheddar, tomate y lechuga.
- Vegan burger menu
- €9.9
- Pan rústico, salsa burger vegana, tomate, lechuga y cebolla crispy.
- Iberian burger
- €9.9
- Pan rústico, doble de carne de cerdo, salsa bbq casera, queso cheddar y jamón ibérico.
Red wine
- Hallazgo (crianza)
- €14
- Martínez lacuesta (crianza)
- €17
- Ramón bilbao (reserva)
- €24
- Salinillas de tobelos (vino de parcela)
- €46
- Avan oak (roble)
- €14
- Valbuena del duero "semele" (crianza)
- €19
- Pagos de quintana (crianza)
- €22
- Adaro de pradorey (vino de autor)
- €29
- Matarromera (crianza)
- €36
- Valduero una cepa (crianza)
- €39
- Comoloco (joven sin sulfitos)
- €14
- Juan gil etiqueta plata (crianza)
- €19
- Juan gil etiqueta azul (crianza)
- €36
- Copa de juan gil etiqueta dulce (vino dulce)
- €4
- Fruto noble (joven)
- €14
- Caballo de troya (crianza)
- €13
- Porta regia (vino de finca)
- €14
- Pasión (crianza)
- €17
- Enrique mendoza santa rosa
- €34
- Copa de casta diva cosecha miel (vino dulce)
- €5
- Chaval (joven)
- €14
- Veterum vitium (crianza)
- €16
- Pasión (crianza)
- €17
- Nodus (crianza)
- €25
White wine
- Señorio de lizia
- €12
- Sotavento
- €14
- Mantel blanco
- €16
- José pariente
- €16
- Disfrutand 0,0 vino desalcoholizado
- €16
- Porta regia
- €16
- Marina alta
- €14
- Fruto noble
- €14
- Tilenus fermenten in barrel
- €19
- Bagoas ledas
- €16
- Santiago roma
- €23
- La casa de las locas
- €25
- Mar de frades
- €21
- Riesling de poveda
- €19
- Al vent
- €14
- Pradorey (5 meses barrica 5 meses hormigón)
- €18
- Ramón bilbao
- €15
Sparkling
- Laurent perrier la cuvée
- €60
- Mumm
- €59
- Moet chandon
- €68
- Moet chandon ice imperial
- €90
- Moet chandon rosé
- €78
- Alceño rosé
- €20
- Emerge cava submarino
- €145
- Disfrutand 0,0 espumoso
- €17
- Louis perdrier brut excellence
- €16
- Louis perdrier brut excellence magnum
- €32
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.