Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Gastronomittica
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Franco Piumatti
Type of cuisine
Italian
Antipasti
Flan di verdure della settimana con fonduta di formaggio
€5.5
Vitello tonnato al punto rosa
€8
Insalata di mare della settimana
€10
Insalata tiepida di polpo e patate
€13
Salmone marinato in casa con burro e crostini
€10
Primi piatti
Lasagne al ragù con salsiccia di bra
€9
Parmigiana di melanzane
€9
Plin di carne al ragù di carne con salsiccia di bra
€10
Agnolotti di borragine e ricotta al burro e salvia
€10
Delizie di branzino al burro e limone
€12
Quadroni di gamberi, limone e peperoncino al burro
€12
Primo al sugo di pesce della settimana
€14
Spaghetti alle vongole veraci
€15
Secondi
Fritto di mare
€15
Fritto di mare XXL (per 2 persone)
€28
Grigliata di mare
€18
Salmone, tonno, totano, gamberone
Dolci
Panna cotta del giorno
€4
Bunet al fernet
€4
Tiramisuper
€5
Caffè
Caffè
€1.5
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At Gastronomittica, the chef is Franco Piumatti.
If you plan to eat at Gastronomittica, the average price should be around €18. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Gastronomittica has been identified as having vegetarian options on the menu.
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