Menu 2026 - Giardino dei Sensi Pompei
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Italian
Menu photos (6)
All food photos (3)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Vegetarian and with gluten-free options
- Our caprese
- €20
- Layers of beef heart tomatoes, agerola fior di latte mozzarella cheese, basil pesto and nuts from our garden
- Courgette and pumpkin flower parmigiana
- €20
- In Mediterranean-style breadcrumb coating
- Red pumpkin hummus
- €20
- Endive, and beans from our garden
- Whole wheat spaghetti
- €22
- With piennolo cherry tomatoes and basil
- Neapolitan bruschetta
- €18
- With stone-ground organic flour, topped with raw san marzano tomatoes, garlic, olive oil, oregano, and basil
“À la carte”
- Platter of country-style cold cuts and local cheeses
- €24
- Paccheri
- €22
- With nerano zucchini sauce
- Spaghetti
- €22
- With anchovies and walnuts sauce
- Prawns
- €28
- With scapece-style courgettes and cooked grape must
- Bluefin tuna
- €28
- With oxigarum glaze
Desserts
- Cassata of oplontis
- €9
- Limoncello baba
- €9
- Tarte au citron
- €9
- Cafè charlotte
- €9
- Sliced fresh seasonal fruit
- €9
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