Menu 2025 - Giv' et Mouettes
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
All food photos (4)
Starter
- Frisée aux lardons façon du Chef
- €13.9
- Tomates mozzarella façon du Chef
- €11.4
- Les pêches au thon
- €12
Main Course
- La bavette à l’échalote
- €15
- Le rumsteck, crudités et frites
- €14.6
- Les scampis à la provençale
- €13.4
Dessert
- Crème brûlée au café et mousse de lait
- €6.2
- Gaufre à la Chantilly et au chocolat chaud
- €4.8
- Moelleux au chocolat-framboise et glace vanille
- €7.8
Drinks
- Bottle of water
- €6.2
- Half a bottle of water
- €4.7
- Coffee
- €1.9
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