Menu 2025 - GLAM
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Chef Pedro Sobrinho
Type of cuisine
International
All food photos (9)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
International Menu - Couvert
- Bread, Butter and Chef´s Suprise
- €3
International Menu - Starters
- Daily Soup
- €6
- Tomato Cream Soup with Ponched Egg
- €6
- Puff Pastry stuffed with cod and olive pesto sauce
- €6.5
- Scramble eggs with Portuguese sausage and corn bread
- €12.5
- Gratinated Goat cheese with homemade pumpkin jam
- €8
- Fried Prawns with olive oil,garlic and coriander
- €16
International Menu - Salads
- Mixed Salad
- €6
- Mozzarella cheese salad with smoked ham
- €11
- Fried Shrimp Salad
- €12
- Crunchy chicken fingers salad with almonds and honey
- €12
- Caesar salad
- €14
International Menu - Eggs
- À La carte omolette
- €11
- Shrimp omolette
- €16
International Menu - Pastas
- Spaguetti bolognese
- €11
- Spaguetti carbonara
- €11
- Risoto with fresh asparagus and mushrooms
- €13
International - Menu
- Mix vegetables with tofu
- €12
- Mushrooms stogonoff with asparagus and rice
- €12
International menu - Fish
- Fried dry cod with onion´s foam and olives
- €14
- Tuna Tataki with vegetables
- €19
- Grilled dry cod with roasted potatoes
- €15
- Fried sole filets with tatar sauce and boiled vegetables
- €17
- Salmon in the pan with mango confit and vegetables
- €17
- Monkfish rice with prawns
- €17
International Menu - Meat
- Stuffed chicken breast with gratin potatoe
- €14
- Duck breast with stewed tomato and fresh mushrooms
- €15
- Grilled lamb chops with rosemary and vegetables
- €18
- Fried steak with smoked ham and fried potatoes
- €17
- Sliced entrecote with bearnese sauce
- €20
- Fried Sirloin Steak with garlic butter sauce and frid egg
- €20
International Menu - Children´s
- Hamburguer with french fries
- €8
- Small steak with fried egg and french fries
- €10
International Menu - Deserts
- Assorted fruits
- €4.5
- Desert from the troley
- €5
- Fruits salad
- €5
- Icecream
- €5
- Cheese from "Serra da Estrela"
- €7
- Assortment of Portuguese cheeses with pumkin jam
- €12
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.