Does Golden Mile wine&restaurant have special offers currently on the menu?

Yes, Golden Mile wine&restaurant is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Golden Mile wine&restaurant?

If you plan to eat at Golden Mile wine&restaurant, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Golden Mile wine&restaurant?

At Golden Mile wine&restaurant, the chef is Giuseppe Izzo.

Does Golden Mile wine&restaurant have gluten-free options on the menu?

Absolutely, Golden Mile wine&restaurant has been identified as having gluten-free options on the menu.

Menu 2025 - Golden Mile wine&restaurant

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

October 5, 2025

Chef

Giuseppe Izzo

Type of cuisine

Italian

Menu photos (8)

All food photos (166)

Antipasti

Gamberoni in tempura con salsa agrodolce: €18
Tonno mandorlato in doppia consistenza, chips di zucchine e maionese golden: €20
Tartare di fassona con maionese al tartufo e porro croccante: €16
Sashimi di tonno con gel al lampone e pop corn di maiale: €16
Vesuviotto di melanzane con gazpacho di san marzano e ciccioli fritti: €15
Bao con pulled pork e maionese golden: €14
Fiori di zucca in pastella con ricotta mantecata al limone e basilico: €14

Primi

Raviolo caprese con mousse di piselli e porro, calamaro julienne e zeste di pomodoro secco: €20
Spaghettone all’essenza di gambero rosso e lime: €25
Risotto con crema all’aglio affumicato e tarallo sbriciolato: €15
Spaghettone alla nerano con fonduta di provolone del monaco e chips croccanti: €16
Tagliolino con burro cipollotto e tartufo e katsuobushi: €25

Secondi

Frittura di gamberi e calamari: €20
Calamaro alla brace e pinzimonio: €18
Entrecotte Uruguay (kg): €100
Costoletta di vitellino alla milanese: €28
Spigola cotta con foglie di limone al vapore e asparagi: €22
Uovo barzotto al panko su crema di formaggio e tartufo nero: €16
Vitello tonnato con salsa tonnata e capperi in fiore: €20
Selezione carni (kg): €70
(Frollatura minima 30gg)

Contorni

Patatine fritte: €6
Patate al forno: €6
Friarielli: €6
Scarole olive e capperi: €6
Melanzane a funghetto: €6

Dolci

Dolci del carrello: €9

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