Menu 2026 - Gramaci
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 20, 2026
Type of cuisine
Mediterranean
Menu photos (2)
All food photos (9)
Small plates
- Pecorino arancini, crispy risotto balls with a heart of melted pecorino
- €12
- Egg mayonnaise with tarragon, tomato, olive and lime
- €9
- Cod tarama, sourdough toast
- €9
Starters
- Cauliflower velouté with truffle, chive oil
- €12
- Sea bream carpaccio, lemon olive oil, espelette chilli
- €16
- “Pâté en croûte” mr brosset with poultry, pistachio, gizzard and foie gras, fig jam
- €14
- Burrata 115g, roasted squash with provence honey, toasted hazelnuts
- €15
Salad & pasta
- Caesar salad, chicken fillet, smoked bacon, parmesan, anchovy caesar dressing, croutons
- €25
- Fresh fusilli from pastificio oronza, tartufata sauce, mushrooms
- €22
Mains
- Osso buco, creamy parmesan polenta
- €28
- Chicken supreme, baby potatoes, thyme jus
- €27
- Ribeye steak 300g, rosemary fries, gramaci sauce
- €34
- Gramaci cheeseburger, rosemary fries
- €26
- 180g Beef patty, tomato, lettuce, caramelized onions, taleggio cheese, pickles, mayonnaise
- Mediterranean sea bass, tomato-braised fennel, marjoram sauce
- €27
- Salmon fillet, glazed carrots, lemon beurre blanc
- €26
- Dish of the day
- €25
To share
- Prime rib 1.2 kg, gramaci sauce
- €69
- Suggestion for two people, served with two sides of your choice
Sides
- Polenta
- €4
- Rosemary fries
- €4
- Baby potatoes
- €4
- Glazed carrots
- €4
- Green salad
- €4
Lunch deal (choose one)
- Small plate of your choice + dish of the day
- €29
- Dish of the day + dessert of your choice
- €29
Desserts
- Tarte tropezienne
- €12
- Light brioche with orange blossom vanilla cream
- Chocolate mousse
- €12
- Chocolate with character, light and melting texture
- Lemon tart
- €12
- Tangy cream, lightly caramelised
- Basque cheesecake
- €12
- Fresh cheese softness, gently stewed red fruits
- Tiramisu
- €12
- Served by the spoon, soft and generous
- Affogato
- €9
- Warmth of the coffee, freshness of the vanilla
- Cheese plate
- €12
- Trio of matured cheeses with fig jam
Ice cream & sorbet (one scoop)
- Chocolate
- €4
- Intense, roasted, melting like a ganache
- Vanilla
- €4
- Madagascar, smooth, spicy, refined
- Strawberry
- €4
- Refreshing and naturally fruity, from ripe strawberries
- Lemon
- €4
- Lively, tangy, refreshing
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.