Who is the chef at H! Brasserie?

At H! Brasserie, the chef is Thierry Lazarus.

What is the average price when eating at H! Brasserie?

If you plan to eat at H! Brasserie, the average price should be around €36. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does H! Brasserie have vegan options on the menu?

Yes, H! Brasserie has been identified as having vegan options on the menu.

Does H! Brasserie have vegetarian options on the menu?

Yes, H! Brasserie has been identified as having vegetarian options on the menu.

Does H! Brasserie have gluten-free options on the menu?

Absolutely, H! Brasserie has been identified as having gluten-free options on the menu.

Menu 2025 - H! Brasserie

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 20, 2025

Chef

Thierry Lazarus

Type of cuisine

French

All food photos (36)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

Starters

Creamy pumpkin soup: €18
wih smoked duck slivers, fresh parsley cream
Duck foie gras terrine: €18
gingerbread toast, red cabage and honey chutney
Vol au vent with mushroom and spinach: €18
filled with porcini, morels and spinach, ruffle sabayon
Smoked halibut fillet on crispy pretzel: €18
mild horseradish, lamb's lettuce salad with guava vinaigrette
Black rice risotto with rocket pesto (vegan): €18
cauliflower fritters, truffle oil sabayon

Main Courses

Veal with tarragon: €30
morel mushroom sauce, pommes Anna, green bean bundle
Salmon fillet in phyllo pastry: €30
oyster and Christmas spice sauce, wild rice, ginger and pumpkin purée
Roast turkey with chestnuts: €30
rosemary sauce, sautéed mushrooms and butternut, potato galette
Pan-seared scallops with citrus: €30
cider sauce, parsnip purée and seasonal vegetables
Vegetable and tofu Pad Thai: €30
stir-fried rice noodles with crunchy vegtables an tofu cubes, flavorful sauce with Asian notes

Dessert

Triple chocolate finger: €10
Cocoa cookie, white chocolate mousse, milk chocolate, dark chocolate, cocoa nib crunch
Lychee mousse yule log: €10
White chocolate crisp with cookie crumble, red fruit mousse, red velvet white chocolate glaze
Christmas cheesecake: €10
spiced chantilly cream, mulled wine coulis
Mango-passion fruit-coconut dome: €10
coconut mousse, tangy mango-pasion fruit confit, pineapple cubes, coconut cookie
Chocolate fondant with caramel coulis (vegan): €10
Molten chocolate cake, served with smooth caramel coulis

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