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Menu 2025 - Hangover
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 5, 2025
Type of cuisine
Portuguese
Menu photos (5)
All food photos (23)
Appetites
- Garlic prawns
- €14.5
- Marinated prawns seared in butter finished with white wine.
- Grilled chorizo with halloumi
- €9.5
- Salty halloumi cheese and bell pepper skewers.
- Mozzarella sticks
- €10.5
- Breaded cheese sticks with sriracha mayo.
- Fried calamari
- €11.5
- Crispy fried calamari with tater sauce
- Buffalo wings
- €12.5
- Deep fried chicken wings with homemade hot sauce
- Potato bravas
- €6.2
- Deep fried potato with bravas sauce
- Prawns tempura
- €15.3
- Batter fried prawns served with sweet chili sauce
- Rissois de camariao
- €12.3
- Creamy stuffed shrimps patties with sweet chili sauce
- Pestle de bacalhau
- €11.5
- Salted cod, mashed potato onion parsaly
Sandwiches
- Club sandwich
- €12.5
- Grilled chicken becon, ham, lettuce, tomato, egg with mayonnaise.
- Steak sandwich
- €13.3
- Juicy steak loaded in the breads with mustard aioli.
Couvert
- Olive bowl
- €2
- Breads and butter
- €4
- Prosciutto
- €5
Soup
- Tomato soup
- €9.5
- Fresh tomato onion oregano with poached egg and crispy bread.
- Shrimps soup
- €11.5
- Fresh seafood meat with herbs and crispy bread.
Salads
- Caesar salad (chicken/shrimp)
- €12.5
- Tomate fresco, cebola e orégãos com ovo escalfado e pão crocante
- Burrata salad
- €10.5
- Juicy cherry tomatoes, creamy burrata cheese, dollops of pesto and balsamic glaze
- Hungover salad
- €10.9
- Arugula cherry tomato, avocado, walnuts feta cheese with honey mustard dressing.
Seafood
- Arroz de marisco
- €27.4
- Fresh mix seafood with rice.
- Arroz de bacalhau
- €22.3
- Portuguese rice and onion tomato paste with cod.
- Poached octopus
- €24.5
- Garlic olive oil poached octopus served with baby potato and vegetables
- Lobster thermidor
- €30.5
- Fresh lobster meat cooked in a rich wine sauce stuffed in lobster shell.
- Whole grilled fish (for 2 person)
- €35.9
- Fresh marinated fish with baby potato and vegetables.
- Grilled salmon fillet
- €24.5
- Sauteed vegetables with lemon butter sauce.
- Seafood spaghetti
- €22.3
- Fresh seafood with garlic tomato sauce
Meats
- Beef tenderloin
- €27.9
- Juicy beef sauteed vegetables with mushroom sauce.
- Chicken roulade
- €20.5
- Stuffing chicken with bell pepper sauce and vegetables.
- T-bone steak (for 2 person )
- €35.9
- Grilled juicy beef with potato bravas suteed vegetables and chimichurri sauce.
- Duck breast
- €24.5
- Pan grilled duck breast and carrot puree with blueberry sauce.
- Grilled chicken
- €20.3
- Grilled chicken with suteed vegetables.
Vegetarian
- Cauliflower steak
- €12.9
- Roasted cauliflower with chickpeas hummus.
- Grilled tofu
- €14.5
- Sauteed vegetables with chimichurri sauce.
- Vegetable spaghetti
- €11.7
- Fresh mix vegetables with homemade tomato sauce.
On the side
- Sautéed vegetables
- €4
- Fried egg
- €2
- French fries
- €5
- Shiracha mayo
- €1
Dessert
- Mango panna cotta
- €6.5
- Cream milk sugar and flavourful set with gelation.
- Cheese cake
- €7.5
- Made with soft cream cheese and crushed cookies with blueberries glaze
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