Menu 2026 - Haweli Restaurant Pakistanais
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 31, 2026
Type of cuisine
Pakistani
Menu photos (10)
All food photos (4)
Starters
- Haweli salade
- CHF 7
- Green chilli, onion, lemon and green salade
- Gobi pakora
- CHF 9
- Couliflawer frers dipped in a batter of spicy chickpea flour
- Allo pakora
- CHF 7
- Potato slice friers dipped in a batter of spicy chickpea flour
- Baingun pakora
- CHF 7
- Eggplant slice friers dipped in a batter of spicy chickpea flour
- Peaj pakora
- CHF 7
- Onion slice friers dipped in a batter of spicy chickpea flour
- Soupe lentilles
- CHF 11
- Soupe poulet
- CHF 14
- Mix pakora (pour 2)
- CHF 15
- Assortment of vegetable friers dipped in a batter of spicy chickpea flour
- Sabzi samosa
- CHF 12
- Trianqular fried pastries stuffed with chopped vegetables
- Chicken samosaа
- CHF 16
- Trianqular fried pastries stuffed with spicy chicken
- Veg tikki
- CHF 12
- Vegetable roll with mint sauce
Haweli spécialité tandoori
- Chicken tandoori
- CHF 21
- One grilled chicken leg thigh marinated in yogurt and spices
- Chicken tikka
- CHF 17
- Grilled chicken breast marinated in yogurt and spices
- Lamb sheesh kebab
- CHF 21
- Skewered minced lamb with garlic, ginger and coriander
- Jhenga tandoori
- CHF 29
- Grilled king prawns marinated in yogurt and spices
- Mix pakwan
- CHF 30
- Assortment of tandoori starters marinated in yogurt and spices
- Salmon tikka
- CHF 26
- Grilled pieces of salmon filet marinated in spices
- Haweli mix grill
- CHF 33
- Assortiments of vegetable fritters and grills
Vegetables
- Allo palak
- CHF 18
- Spinach and pototoes in a spicy souce
- Sabzi korma
- CHF 18
- Mixed vegetables in a creamy souce with cashew nuts and raisins
- Okras bhindi
- CHF 22
- Green okras and tomatoes in an onion sauce with spices
- Baingun bhartа
- CHF 19
- Purée of eggplant in a spicy souce
- Palak paneer
- CHF 22
- Indian cheese and spinach prepared with a spicy sauce
- Chana masala
- CHF 19
- Curry of chickpeas in tomato and onion sauce
- Allo gobi
- CHF 19
- Cauliflower and potatoes in tomato and onion sauce
- Dal tarkа
- CHF 19
- Curry of yellow lentils
- Malai kofta
- CHF 22
- Mashed balls of potato and Indian cheese prepared in a creamy sauce
- Matar paneer
- CHF 18
- Indian cheese and green peas prepared with a spicy tomato sauce
- Allo madras
- CHF 14
- Potato in a medium hot madras sauce
- Butter paneer
- CHF 22
- Indian cheese prepared with buer and cream sauce and cashew nuts
- Paneer karahi
- CHF 22
- Indian cheese prepared with green peppers, tomatoes and onions
- Mixed vegetables
- CHF 19
- Curry of mixed vegetables
- Raita
- CHF 9
- Fresh yogurt with grated cucumbers, tomatoes and herbs
Lamb
- Lamb madras
- CHF 29
- Lamb curry prepared in a medium hot madras souce
- Lamb saagwala
- CHF 31
- Lomb with spinach prepared according to a punjabi recipe
- Lamb korma
- CHF 32
- Lamb curry in a creamy sauce with cashew nuts and raisins
- Lamb karahi chef's special
- CHF 33
- Lamb with green chilies, onions, tomatoes and cashew nuts, sautéed in a hot sauce
- Lamb kari
- CHF 22
- Lamb curry prepared in a sauce with spices
- Lamb vindaloo
- CHF 29
- Lamb and polato carry prepared in vindaloo hot sauce
- Lamb dahi
- CHF 29
- Lamb curry prepared in a sauce of yogurt, spices and tomatoes
Fish & prawns
- Salmon curry
- CHF 34
- Salmon curry prepared in a sauce with spices
- Salmon tikka masala
- CHF 34
- Grilled salmon prepared with green peppers, tomatoes, onions and cashew nuts
- Jheenga kari
- CHF 32
- Prawn curry prepared in a sauce with spices
- Jheenga karahi chef's special
- CHF 36
- Prawns with green chilies, onions, tomatoes and cashew nuts, sautéed in a hot sauce
- Salmon korma
- CHF 37
- Salmon curry prepared in a creamy sauce with cashew nuts and raisins
- Jheenga madras
- CHF 32
- Prawn carry prepared in a medium mix madras sauce
- Jheenga malai
- CHF 32
- Prawn curry prepared in a creamy sauce with cashew nuts and raisins
- Jheenga narial chef's special
- Prawns prepared with cashew nuts, almonds, banana and coconut cream
- Jheenga saagwala
- CHF 36
- Prawn with spinach prepared according to a punjabi recipe
Chicken
- Chicken korma
- CHF 27
- Butter chicken
- CHF 29
- Grilled chicken prepared with buer and cream sauce and cashew nuts
- Chicken tikka masala
- CHF 27
- Grilled chicken prepared with green peppers, tomatoes onions and cashew nuts
- Chicken vindaloo
- CHF 27
- Chicken and potato curry prepared in vindaloo hot sauce
- Chicken karahi chef's special
- CHF 31
- Chicken with green chilies, onions. Tomatoes and cashew nuts, cooked in a hot sauce
- Chicken kari
- CHF 25
- Chicken curry prepared in a sauce with spices
- Chicken narial
- CHF 29
- Curry of chicken in a creamy sauce with banana and coconut
- Chicken madras
- CHF 26
- Chicken curry prepared in a medium hot modras sauce
- Chicken saagwala
- CHF 27
- Chicken with spinach prepared according to a punjabi recipe
Naan flat breads
- Naan sada
- CHF 4
- Naan plain hot bread
- Tandoori roti - vegan
- CHF 4
- Naan made with whole wheat flour
- Naan romage
- CHF 7
- Naan stuffed with cheese
- Sabzi naan
- CHF 7
- Naan stuffed with spiced mashed vegetables
- Naan piment
- CHF 7
- Naan garnished with sliced green chilies
- Naan peshwari
- CHF 7
- Naan stuffed with raisins, almonds and coconut
- Double cheese naan
- CHF 11
- Noan stuffed with cheese
- Butter naan
- CHF 6
- Naan with butter
- Naan garlic
- CHF 7
- Naan garnished with chopped garlic
- Naan piment formage garlic
- CHF 9
- Naan stuffed with cheese, green chillies and chopped garlic
- Naan basket
- CHF 15
- Assortment of naan (cheese, garlic and butter)
- Vegan naan basket
- CHF 19
- Assortment of vegan naans
Indian biryani
- Chicken biryani
- CHF 31
- Chicken breast and basmati rice with vegetables, cashew nuts and spices
- Lamb biryani
- CHF 33
- Lamb and basmati rice with vegetables, cashew nuts and spices
- Jheenga biryani
- CHF 36
- Prawns and basmati rice with vegetables, cashew nuts and spices
- Gambas biryani
- CHF 43
- King prawns and basmati rice with vegetables, cashew nuts and spices
- Vegetable biryani
- CHF 27
- Basmati rice with vegetables, cashew nuts and spices
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.