What is the average price when eating at Hi-Res?

If you plan to eat at Hi-Res, the average price should be around €75. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Hi-Res have special offers currently on the menu?

Yes, Hi-Res is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does Hi-Res have vegetarian options on the menu?

Yes, Hi-Res has been identified as having vegetarian options on the menu.

Does Hi-Res have gluten-free options on the menu?

Absolutely, Hi-Res has been identified as having gluten-free options on the menu.

Does Hi-Res have organic food options on the menu?

Absolutely, Hi-Res has been identified as having organic food options on the menu.

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Menu 2025 - Hi-Res

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 25, 2024

Type of cuisine

Mediterranean

Menu photos (4)

All food photos (76)

Menù degustazione

6 portate scelte dal nostro chef (p.p): €120

Antipasti

Cannolo di coda alla vaccinara: €28
Sandwich di baccala alla romana: €32
Battuto di manzo al coltello, parmigiano e tartufo: €32
Carpaccio di tonno balfegò, acqua di pomodoro, basilico e panure alla cipolla: €28
Tartare di gambero rosso, catalogna e maionese alle alici: €35
Funghi e zucca: €22

Primi piatti

Spaghetto ai ricci, gambero viola e pecorino: €35
Bottone di guancia, salvia e prosciutto: €26
Zuppa di arzilla, cavoli marinati, pane all’aglio nero: €30
Ravioli “aglio, olio e peperoncino” e bottarga di tonno: €32
Tubetti risottati, broccolo, provola e tartufo: €28
Tagliolino al king crab, lime, crème fraîche e aneto: €40

Secondi piatti

Polpo croccante, burrata al lime e salsa agrodolce: €36
Pancia di maiale cbt, pomodori alla vaniglia e polenta al tartufo: €36
Controfiletto di agnello alla griglia, melanzane e menta: €38
Cernia al vapore, cavolo nero e caviale: €42
Rombo, purée di broccolo romanesco, olive e gel al campari: €38
Sedano rapa, patate e cicoria: €28

Contorni

Patate infornate al pecorino romano: €12
Cicoria aglio, olio e peperoncino: €12
Catalogna: €15

Dessert

Pavlova esotica: €15
Nocciola, castagna e cassis: €15
Bergamotto, arancia e liquirizia: €15
Cioccolato e pera: €15
Ricotta e visciole: €15
Selezione di frutta: €20
Selezione di formaggi italiani: €20

Extras

Pane, focaccia e grissini di nostra produzione: €4

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