Spumante bianco i.g.p. puglia. Uva greco 50% bianco
D'alessano 20% malvasia 25% moscato 5%
Cantina colli della murgia .
D'araprí 13°
€35
Brut rosé metodo classico. Monte pulciano 50% pinot nero
50% sansevero.
Vini dolci cl 75°
Spumante moscato dolce 10.5°
€15
I.g.p puglia. Cantina tenuta viglione.
Zibibbo 16° (al calice)
€5
Heritage passito sicilia. Cantina francesco intorcia.
Full menu
View Menu(16 pages)
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Hostàrì - Cucina e braceria, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Hostàrì - Cucina e braceria, the chef is Donato e Luca Dilerma.
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