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Hostaria Del Punt
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Restaurant menu
Last update: June 2024
Dietary optionsVegetarian dishes
- Pici dell’hostaria
- €16
- Guanciale, cipolla e salsa di pecorino
- Tagliatelle all’aretina
- €14
- Si saltano i funghi con aglio e olio di regello facendo attenzione a non soffriggerli, aggiungendo pomodori freschi, salsiccia di norcia e pecorino
- Nuvolette alla checca
- €13
- Pomodoro fresco, basilico, stracciatella e capperi. Una delle poche paste asciutte servite tiepide ma dal sapore unico!
User photos
+155
photos
Reviews
8.5/10
Fabulous1143 reviews
8.5/10
Food
8.5/10
Service
8.5/10
Ambience
9-10
7-8
5-6
3-4
1-2
Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:
Good value for money
Short waiting time
Quiet
Tripadvisor reviews
160 Tripadvisor Reviews
About this restaurant
How to get there
Piazza Giuseppe Boretti, 3, 20844 Triuggio
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