Menu 2026 - Hostaria Edmondo
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Maria Elena Zappia
Type of cuisine
Romano
All food photos (54)
Starter
- tagliere di salumi re norcino x 2
- €13
- mozzarella di bufala e prosciutto cudo
- €9
Main Course
- amatriciana
- €12
- trippa
- €12
- coratella con carciofi
- €12
- trippa
- €13
- maialino al forno con patate
- €15
Dessert
- tiramisu
- €6
- pannacotta
- €6
Drinks
- Bottle of water
- €2.5
- Coffee
- €1.5
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.