Menu 2026 - Hotel del Prado
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
DOMINGO CASTELLS
Type of cuisine
Catalan
All food photos (7)
Main Course
- Ensalada del huerto del Mirador con langostinos frescos y aguacate
- €7
- Crema fría de calabacín de Cerdanya con chips de chirivía
- €8
- Gazpacho fresco de fresa con aguacate y helado de cangrejo azul
- €9
Dessert
- Bacalao al ajo negro envuelto con algas frescas y espinacas salteadas con piñones y pasas
- €12
- Lomo y paletilla de conejo a la brasa con salsa de cacao
- €15
- Pollo campero guisado con setas
- €14.6
Postres
- Yogur de la Cerdanya natural o desnatado con coulis de moras, azúcar o mie
- €3.5
- Helados artesanos de vainilla, chocolate, turrón, café, coco, tiramisú o “mel i mató”
- €3
- Flan de mató de la Cerdanya
- €3
Drinks
- Half a bottle of water
- €2
- Coffee
- €1.5
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