Who is the chef at Hotel Ristorante Centrale?

At Hotel Ristorante Centrale, the chef is Adriano Bonomini.

What is the average price when eating at Hotel Ristorante Centrale?

If you plan to eat at Hotel Ristorante Centrale, the average price should be around €16. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Hotel Ristorante Centrale have vegetarian options on the menu?

Yes, Hotel Ristorante Centrale has been identified as having vegetarian options on the menu.

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Menu 2025 - Hotel Ristorante Centrale

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Adriano Bonomini

Type of cuisine

Traditional cuisine

Menu photos (1)

All food photos (8)

Antipasto

Sformatino di carciofi con pancetta della giovanna: €10
Salame nostrano con peperoni lombardi al grana: €10
Carpaccio di manzo affumicato con giardiniera: €12

Primo

Risotto pesto e bagoss: €10
Bocconcini di vitello all' indiana: €11
Gnocchi in salsa aurora: €9
Orecchiette alla puttanesca: €9
Piccoli canederli malfatti integrali allo speck: €10

Secondo

Polenta, pestöm e bagoss: €10
Bocconcini di vitello all'indiana: €12
Curry, cumino, conandolo, non piccanti
Fantasia di verdure al forno: €8
Vitello in "cunsa" alla senape: €10

Dolci

Proposta di dolci fatti in casa: €3

Drinks

Acqua: €2
Coca cola: €3
Fanta: €3

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