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Menu 2025 - Hotel Ristorante La Rondinella baia di Sorgeto
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 11, 2025
Chef
IDA MENDELLA
Type of cuisine
Seafood
All food photos (25)
Starter
- Antipasto Rondinella
- €45
- antipasto misto mare (per due persone)
- Insalata di mare
- €15
- Bruschetta ai frutti di mare
- €12
- Tartara di tonno
- €15
- insalata polipo e patate
- €12
- soutè di cozze
- €13
Main Course
- Bucatino cozze, limone e cacio cavallo
- €15
- Scialatielli con tartara di gambero e fava croccante al profumo di limone
- €20
- Zuppa di ceci e totani stellati
- €13
- Orecchiette vongole e salicornia
- €15
- spaghetto alla scoglio
- €18
- totano alla griglia
- €15
- grigliata mista di pesce
- €23
Dessert
- Delizia al limone
- €6
- Tiramisù
- €6
- Sorbetto al limone
- €6
Drinks
- Bottle of water
- €2.5
- Half a bottle of water
- €1
- Coffee
- €1.5
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