Via Case Nuove Granari, 49, 02034 Montopoli Di Sabina
Seafood
Average price€50
Average price
Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
I Granari
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Chef
Federico
Type of cuisine
Seafood
Starter
Antipasto misto di mare
€12
Crudo di mare
€20
Degustazione crudo di pesce
€55
Plateaux di crostacei
€30
Antipasto dei Granari
€10
Barbaja m'briaca
€8
Crudo di mare
€20
Main Course
Foglie d'oliva con astice
€25
Quadrello alle vongole con bottarga
€13
Stringozzi casareci cacio pepe e pancetta
€10
Fettuccine ricciola e pomodorino giallo
€15
Dessert
Frittura calamari e gamberi
€18
Grigliata di pesce
€15
Gambero extra prima scelta alla catalana
€20
Contorni
Patate casarecce fritte con buccia
€3
Verdure ripassate
€3
Insalata mista
€3
Drinks
Bottle of water
€2
Coffee
€1.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At I Granari, the chef is Federico.
If you plan to eat at I Granari, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, I Granari has been identified as having vegetarian options on the menu.
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