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Menu 2025 - I'Poggio
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Toscano
All food photos (36)
Starter
- Polpo alla griglia su vellutata di patate e paprika dolce
- €13
- Tonno battuto al coltello battuto alla francese
- €11
- Frittura di gamberi in salsa dello chef
- €10
Main Course
- Tagliolino al nero di seppia fatto in casa, calamari pomodorino confit e porri fritti
- €12
- Linguine allo scoglio
- €10
- Padellaccia di frutti di mare
- €13
Dessert
- Tiramisù
- €5
- Cheese cake
- €5
- Millefoglie scomposte
- €5
Drinks
- Bottle of water
- €2
- Half a bottle of water
- €1
- Coffee
- €1.5
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