Menu 2026 - iBar
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 24, 2025
Type of cuisine
Italian
Menu photos (1)
All food photos (11)
Primi piatti
- Mezze penne alla bolognese
- €5
- Agnolotti in salsa in bianco
- €7
- Tagliolino bisque di gambero e lime
- €7
- Cavatelli al ragù di mare
- €7
Secondi piatti
- Sottofiletto di fassona al barbera con verdure
- €10
- Polpo rosolato con spuma di patate
- €10
- Insalatona con bresaola, salsa alla zucca e toma
- €8
- Hamburger di fassona con patate
- €8
Dolci
- Tarte tatin
- €3
- Foresta nera
- €3
- Mono porzione lampone e cioccolato
- €3
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