Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Salvatore de Feo
Type of cuisine
Apulian
All food photos (2)
Starter
Misto di antipasti di mare
€14
Secondo antipasto
Crudo di mare
€12
Portata principale
Primi piatti
€12
Secondo
Secondo di pesce
€13
Secondo di carne
€13
Dessert
Sorbetto
€3
Fantasia di frutta
€4
Dessert
€4
Frequently Asked Questions
At Il Covo delle Sirene 1994, the chef is Salvatore de Feo.
If you plan to eat at Il Covo delle Sirene 1994, the average price should be around €32. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Book a table
For free
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