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Reviews - Il Dek Italian Bistrot

8.7/10
1189
Piazza Santa Maria delle Carceri, 1, 59100 Prato
Pizzeria
Average price €40

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Il Dek Italian Bistrot

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Reviews

8.7/10
Fabulous1188 reviews
8.8/10

Food

8.7/10

Service

8.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:

Good value for money
Short waiting time
Moderate noise level
  • Tracey N.11 reviews

    October 4, 2023

    10/10

    We were surprised - delightfully so! - by this restaurant! The seafood was impeccably fresh and expertly prepared with a light hand. Service was friendly and knowledgeable - definitely recommend!

  • Chris C.2 reviews

    September 17, 2023

    8.5/10

    We were pleasantly surprised by the quality of food and ambience of the restaurant. We ordered all seafood and the quality was fresh (though I am not sure about the lobster pasta). It was lovely to dine alfresco in the piazza. The pizza also looked great too. A few things that left a sour taste to the night. The music was too loud even though I loved the 80’s music, it’s also not a good look when the manager has a cigarette in his mouth serving and one pet hate of mine - Do not rip your customers off and charge more than what the seafood actually weighed. The seafood is charged by weight. I work in the restaurant industry and even though it happens all the time, this is ‘theft’.

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  • Francesca C.1 review

    June 8, 2023

    10/10

    This restaurant is very confortable . The staff takes care of the smallest details and is so amazing. The food is delicious. Francesco, the owner, puts you at ease. Rating 10/10. I will definitely stay.

  • Susanna C.60 reviews

    September 22, 2022

    9.5/10

    All good!

  • Filippo P.28 reviews

    May 28, 2022

    3.5/10

    Too overpriced

  • Alejandro M.

    Alejandro M.80 reviews

    July 6, 2019

    10/10

    This was the last Italian restaurant I ate at during a brief visit to Italy (30th June to 6th of July). It was an exquisite finishing touch. You can tell just by looking at it that the menu design has been crafted with great care. The raw ingredients were of great quality and the dishes were masterfully elaborated. Very nice decoration and atmosphere, great attention to details. I only wish I could have gone more than just once.

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