Menu 2026 - IL Delfino Tellaro
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 28, 2024
Chef
Michel Benedini
Type of cuisine
Traditional cuisine
All food photos (130)
Antipasto
- Crudo di mare
- €18
- Muscoli ripieni
- €10.5
- Antipasto misto (per due persone)
- €19
Portata principale
- Tagliolini alla Michel
- €18
- Gnocchi agli scampi
- €17
- Gamberoni al forno
- €19
- Fritto misto
- €18
- Pizza Margherita
- €7.5
- Crudo e porcini
- €9.5
- Zuppa di pesce
- €32
- Tagliata di tonno
- €19
Dessert
- Torta di mele calda con il gelato
- €5
Bevande
- Caffè
- €1.5
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