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Reviews - Il Gattopardo

Reviews

9.2/10

Excellent
6241 reviews
Ambience
8.9
Food
9.4
Service
9.4
Real experiences from real diners
Ratings and reviews can only be left by guests who have booked with TheFork.

All reviews

  • Eva J.4 days ago

    4.0

    had a very disappointing experience at this restaurant. I ordered fish expecting something fresh, but it was immediately clear that the fish had been frozen. The texture was bland, completely lacking the flavor of fresh seafood. It didn’t look freshly prepared at all — it had the appearance of something reheated or leftover from an earlier service. On top of that, it was badly cooked: at the same time dry and overcooked, with parts of it literally burned and black. For a restaurant serving fish, this is unacceptable. Freshness and proper cooking are the bare minimum, and unfortunately this place failed on both. I would not recommend it to anyone looking for quality seafood.

  • Giuseppe Z.6 months ago

    9.5

    Very good food

  • Aurelia R.9 months ago

    8.0

    ok

  • Marco A.1 year ago

    9.0

    Good food, in the centre of Fano.

  • Xin L.1 year ago

    10

    +2

    Every dish is delicious, the portions are generous and the service is attentive.

  • Sabrina C.1 year ago

    8.0

    Bon restaurant

  • Mark B.2 years ago

    10

    Excellent seafood pasta dishes, beautifully cooked with friendly and efficient service. House Verdicchio wine also lovely. Great value and highly recommended.

  • andrea s.more than 2 years

    7.5

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  • Christopher B.more than 2 years

    10

    Great seafood restaurant in the middle of the centro storico. We loved the food and found everything excellent. Very large portions so we overordered but took the left overs away and had them for lunch the next day. We will be back but will order a little less.

  • Antonio I.more than 2 years

    9.5

    A precious little restaurant to show our teenage daughter that fish can be as tasty as meat.. and healthier! Snuggled in the backstreets of Fano's historic centre, it offers a range of fish-based first- and second-courses. We appreciated the "tortelloni di Coda di rospo", the baked spigola above all, and the starter of anchovies with "panzanella". also the wine of the house, a sparklinf, fruity white (Passerina maybe?) was very good

  • Ivana G.
    Ivana G.more than 2 years

    10

    This restaurant was amazing! with a very cute outside terrace, welcoming and accomodating staff, huge portions for small prices, and incredible tastes! Literally everything that we ordered was unbelieavably tasty. They went out of their way and prepared a vegan meal for one of our group even when there was no actual vegan option available to order. Tasted as good as everything that was on the menu. without any doubt recommend recommend recommend!

  • Alina P.more than 2 years

    10

    The food is amazing ❤️❤️❤️

  • Melanie G.more than 2 years

    4.0

    To be honest it was just okay. It's a fish restaurant with very little options of fish to choose from and the food was just bland. Don't expect anything amazing. On the other hand the fish is fresh.

    Il Gattopardo

    Ad essere onesti per quello che ha scritto 4 mi sembra un po’ pochino.... non ci sembra che il nostro menù non abbia tanta scelta.... forse mancava qualcosa perché il giorno dopo il locale chiudeva per ferie? La sapidità è personale ciò che a lei sembra insipido a qualcuno sembra saporito.... questione di gusti forse....

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