Menu 2025 - Il Gozzo
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 24, 2025
Chef
Fulvio Ferretto
Type of cuisine
Italian
Menu photos (2)
All food photos (43)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 31
No availability currently
Starters
- Raw Shrimp sphere stuffed with buffalo mozzarella cheese d.o.p. with mango sauce and avocado salad
- €22
- Cuttlefish bundle with seasonal vegetables and cannellini bean purée
- €20
- Grilled aubergine roll with robiola cheese, datterini tomato tartare and smoked Salmon
- €19
- Fennel slice in cooking oil with marjoram “prescinseua” and sweet pepper cream
- €17
- Beef pickled with wild herbs, mushroom style eggplant fillets, pineapple with chilli pepper and toasted bread
- €20
Pasta & Rice Dishes
- Soft wheat Orecchiette (pasta) cooked in a pan with vegetables, baby Squids and Mussels
- €24
- Paccheri (pasta) with fresh tomato, olives from Taggia, black pepper and Pecorino cheese flakes
- €20
- Spaghetti (pasta) from Gragnano with asparagus and crunchy Seabass hummus marinated with cirtus and miso
- €25
- Risotto with Capon fish sauce, seafood from Ligurian Gulf scent of lemon and basil from Ligurian Coast
- €27
- Pansoti (traditional ravioli) filled with borage and Prescinseua (local cheese) with traditional walnut sauce
- €18
Main Courses
- Mediterranean white fish mosaic with capers and pistchios served with marjoram zabaglione
- €29
- Sliced of Tuna with soy sauce, onion from Tropea cooked in Ciliegiolo wine and fried courgette “rosti”
- €26
- Pork tenderloin rolls with guacamole and asparagus bouquet Served with honey and rosemary demi-glace
- €27
- Baked Sea Bream fillet with sweet potato purée and beetroot cream
- €28
- Premium quality grilled beef whit chimichurri dressing and Bernese sauce served with “chatoux” potatoes
- €39
- Catch of the day (subject to availability)
- €9
- The price refers to 100 gr
Desserts
- Strawberry fantasy with chocolate mousse duet
- €9
- Our traditional Tiramisù
- €9
- Our traditional Tiramisù
- €9
- Sliced seasonal fresh fruit
- €8
- Cheeses & mustards selection
- €21
Lounge bar & terrace
- Aperitif food & drink
- €15
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.