Menu 2025 - Il Gusto & Il Tatto
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Toscano
Menu photos (13)
All food photos (20)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Antipasto
- Crostini Misti
- €6
- Mixed Crostini
- Antipastone Misto
- €12
- Con Prosciutto Toscano, Capocollo, Sbriciolona, Salamino di Cinta Senese, Pecorino Fresco, Pecorino Stagionato in Grotta, Crostino Toscano di Fegatini di Pollo, Crostino Salsiccia e Stracchino, Olive Farcite e Frittini di Verdure With Tuscan Cold Cuts, Fresh and Cave-Seasoned Sheep Cheese, Tipical T
- Millefoglie di Melanzane
- €8.5
- “Tart” of Grilled Eggplant and Ricotta Cheese
- Tomino Grigliato Avvolto in Prosciutto Crudo su Letto di Rucola
- €9.5
- Grilled Italian Tomino Cheese wrapped in Tuscan Cured Ham served on a bed of Rucola
- Anelli di Cipolla Fritti con Pecorino Fresco di Pienza e Prosciutto Crudo del Casentino
- €9.5
- Deep-fried onion rings with Fresh Sheep Cheese and Cured Ham from Casentino
- Burrata Alla Caprese
- €8.5
- Tomato with Basil & Burrata, a fresh Italian buffalo milk cheese made from mozzarella and cream
- Selezione Di Pecorini Toscani Con Salsa Di Cipolla Rossa All’Aceto Balsamico, Gelatina Di Grappa Alla Pera & Miele Di Castagno
- €9.5
- Selection of Tuscan Sheep Cheeses with a Sauce of Red Onions and Aromatic Vinegar, Gelatine of Pear Grappa & Chestnut Honey
- Antipasto Toscano
- €9.5
- Tagliere di Salumi Locali, Pecorino Fresco e Crostino Toscano Tuscan Antipasto with Mix of Cold Cuts, Pecorino & Crostino
- Sbriciolona E Pecorino Stagionato In Grotta
- €8.5
- Sbriciolona, Tuscan salami with a flavour of fennel, and Cave-Seasoned Sheep Cheese from Pienza
Primi
- Pappardelle all'Uovo fatte in casa al Ragù di Cacciagione
- €12
- Ravioli Ricotta e Spinaci con Salvia e Granella di Noci
- €13
- Ravioli, pasta stuffed with Ricotta Cheese and Spinach, served with the herb Sage and Grains of Walnuts
- Pici all' Aglione
- €10.5
- Pici, pasta traditionally from the Siena-area, similar to thick spaghetti, in a garlic and tomato sauce
- Paccheri al Ragù in Bianco di Cinta Senese
- €13
- Fresh short pasta in an aromatic meat sauce of “cinta senese”, a special pork from Siena
- Crespelle Alla Fiorentina
- €12
- “Florentine Crepe”, Crepes stuffed with spinach and ricotta cheese and baked with a light tomato and besciamella sauce
- Ribollita All'Olio Nuovo
- €10
- Dense Tuscan vegatable and bread stew made with cannellini beans, tuscan kale and savory cabbage
- Lasagne
- €10
- con sfoglia fresca all'uovo Lasagne with fresh egg pasta
- Risotto al Radicchio Rosso e Pancetta Affumicata
- €10.5
- Risotto with red-leaved Chicory and smoked Bacon
- Riccioli ai Funghi Porcini
- €11
- Short and curly fresh pasta in a sauce of fresh Porcini Mushrooms
Secondi
- Bistecca alla Fiorentina (per hg)
- €40
- Florentine T-bone Steak (min 2 persons)
- Supreme di Pollo alle Erbe Aromatiche
- €15
- Chicken Supreme with Mixed Herbs
- Tagliata con Rucola e Grana o all' Aceto Balsamico o al Rosmarino
- €20
- Sliced Grilled Sirloin Steak served with Rucola and Grana Cheese or with Aromatic Vinegar or with Rosemary
- Filetto di Manzo al Pepe Verde o alla Griglia
- €25
- Beef Tenderloin in a Green Pepper Sauce or on the Grill
- Controfiletto con Cappella di Porcino Grigliato*
- €23
- Beef Sirloin with grilled Porcini-mushroom
- Galletto Arrostito con Spezziatura Mediterranea
- €18
- Cockerel (young male chicken) Roasted with Mediterranean Spices
- Bocconcini di Cinghiale* in Umido con Polentine Croccanti
- €17
- Stew of Wild Boar with Crispy Polenta
- Grigliata di Maiale (bistecchina, salsiccia e rosticciana)
- €18
- Mixed Grill of Pork (Chop, Tuscan Sausage and Ribs)
- Grigliatona Mista (min. 2 persone, prezzo a persona)
- €50
- con Tagliata di Manzo, Rosticciana, Salsiccia e Galletto The big mixed grill with Sliced Beef Sirloin Steak, Ribs, Salsicciasausages and Cockerel (minimum 2 persons, price per person)
- Insalata Profumo di Mare
- €9
- Insalata, pomodoro, cipolla, tonno, capperi, olive Salad, tomato, onion, tuna, capers, olives
- Insalata del Contadino
- €9
- Insalata, pomodoro, mozzarella, pecorino, olive Salad, tomato, mozzarella, sheep cheese, olives
Dolci
- Cantuccini e Vin Santo
- €4
- Tuscan Almond Cookies & Vin Santo, a Sweet Tuscan Dessert Wine
- Sorbetto al limone
- €3
- Lemon Sorbet
- Semifreddo al Torroncino
- €4.5
- Semifreddo with Cruncy Almonds
- Tartufo Bianco o Nero
- €4.5
- “Bianco”: Cream Ice-cream with a coffee heart or “Nero”: Chocolate truffle Ice-cream
- Tartufo Affogato
- €5
- Tartufo Bianco or Nero drowned in Coffee
- Flute di Gelato al Limoncello
- €4
- Champagne-Glass of Limoncello Ice-Cream
- Dessert del Giorno
- €4.5
- Dessert of the Day
Children's Menu
- Pasta (Penne O Spaghetti) In Bianco O Al Pomodoro
- €5.5
- Pasta (penne or spaghetti) with olive oil and grated parmesan or with tomato sauce
- Spaghetti Bolognese
- €5.5
- Spaghetti with Bolognese meat Sauce
- Petto Di Pollo Grigliato
- €8.5
- & piccolo contorno a scelta tra patatine fritte* e insalata Grilled Chicken Breast & small side of french fries or salad
- Salsiccia Toscana
- €8.5
- & piccolo contorno a scelta tra patatine fritte* e insalata Grilled Salsiccia (Tuscan Sausage) & small side of french fries or salad
- Piccolo Contorno di Patatine* o Insalata Mista
- €2.5
- small side of french fries or salad
Drinks
- Bottle of water
- €2.5
- Coffee
- €1.5
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