Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Vincenzo Galluccio
Type of cuisine
Pizzeria
Menu photos (1)
All food photos (8)
Le Classiche
Margherita
€7
iimpasto di farina “Vera Napoli”, pomodoro,
mozzarella e basilico
Calabrese
€7
impasto di farina “Vera Napoli”, aglio, origano,
peperoncino e mozzarella
Diavola
€9
Pimpasto di farina “Vera Napoli”, pomodoro,
salamino piccante e mozzarella
Speciali
Tonno e cipolla di Tropea
€10
impasto di farina “Vera Napoli”, pomodoro,
cipolla, tonno e mozzarella
Vegetariana
€8.5
impasto di farina “Vera Napoli”, pomodoro,
zucchine, melanzane, peperoni e mozzarella
Lucanica e Gorgonzola
€9
impasto di farina “Vera Napoli”, pomodoro,
gorgonzola, lucanica e mozzarella
Dolci
Torino al cioccolato
€3
Croccante al caramello
€4
Croccante al pistacchio
€4
Drinks
Half a bottle of water
€1.5
Coffee
€1.3
Frequently Asked Questions
At Il Simposio, the chef is Vincenzo Galluccio.
If you plan to eat at Il Simposio, the average price should be around €16. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Absolutely, Il Simposio has been identified as having gluten-free options on the menu.
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