Question 1

Who is the chef at Kale & de Bril?

Accepted Answer

At Kale & de Bril, the chef is Niek Traas & Marc Everse.

Question 2

What is the average price when eating at Kale & de Bril?

Accepted Answer

If you plan to eat at Kale & de Bril, the average price should be around €37. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Question 3

Does Kale & de Bril have gluten-free options on the menu?

Accepted Answer

Absolutely, Kale & de Bril has been identified as having gluten-free options on the menu.

Question 4

Does Kale & de Bril have dairy-free options on the menu?

Accepted Answer

Absolutely, Kale & de Bril has been identified as having dairy-free options on the menu.

Question 5

Does Kale & de Bril have local food on the menu?

Accepted Answer

Yes, Kale & de Bril has been identified as having local food on the menu.

Menu 2025 - Kale & de Bril

Get a taste of this menu

All food photos (29)

Starter

Main Course

Dessert

6 gangen

7 Gangen

Drinks

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