Menu 2025 - Kitchen & Bar - Courtyard Paris La Defense
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 20, 2025
Chef
Salmin Dzaferi
Type of cuisine
French
Menu photos (2)
STARTERS
- Cream of leek soup
- €9
- Creamy leek soup with curry and a perfect egg
- Avocado toast
- €9
- Toasted bread, avocado and poached egg
- K&B salade
- €9
- Flavored lentils, onion and dried fruits
- Tuna tataki
- €11
- Seared tuna, avocado-wasabi cream, sesame
- Charcuterie plate
- €15
- To share (ham, rosette, salami...)
CLASSICS
- Club sandwich
- €18
- Chicken or beef pastrami, French fries and green salad (vegetarian option available)
- Caesar salad
- €19
- Romaine lettuce, croutons, egg, parmesan, cherry tomato, anchovy, multigrain breaded chicken or beef pastrami
- Entrecôte
- €25
- Matured ribeye, pepper sauce, French fries and green salad
- Penne
- €19
- Penne with mushroom and truffade cream
CHEF’S SPECIALS
- Chef’s burger
- €20
- Beef, brioche bun, bacon, ewe cheese, French fries and green salad (vegetarian option available)
- K&B bowl
- €18
- Spinach leaves, cucumber, cherry tomato, avocado, edamame, radish and mango
- Pluma
- €22
- Rosemary-marinated pork pluma, French fries and green salad
- Risotto with grilled shrimps
- €20
- Lobster bisque risotto with grilled shrimps
- Duck breast
- €20
- Grilled half duck breast, butternut squash purée, with butternut and honey sauce
- Tuna tataki XL
- €20
- Seared tuna, avocado-wasabi cream, sesame, French fries and green salad
DESSERTS
- French toast
- €8
- Served with caramel ice cream scoop and coulis
- Gourmet coffee or Tea
- €8
- Coffee or tea with a selection of 3 seasonal treats
- Chocolate fondant
- €8
- With tangerine sorbet
- Chef’s crème brulée
- €8
- Pistachio burnt cream
- Cheeses plate
- €9
- Camembert, Neufchâtel and Goat cheese
Express formulas - 22€
- Club sandwich
- Dessert of your choice
- (Excluding cheese plates)
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