What is the average price when eating at Kolya?

If you plan to eat at Kolya, the average price should be around €64. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Kolya have vegan options on the menu?

Yes, Kolya has been identified as having vegan options on the menu.

Does Kolya have vegetarian options on the menu?

Yes, Kolya has been identified as having vegetarian options on the menu.

Does Kolya have gluten-free options on the menu?

Absolutely, Kolya has been identified as having gluten-free options on the menu.

Does Kolya have organic food options on the menu?

Absolutely, Kolya has been identified as having organic food options on the menu.

Does Kolya have local food on the menu?

Yes, Kolya has been identified as having local food on the menu.

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Traditional cuisine Traditional

Menu 2024 - Kolya

9.2/10

555

106, Chaussée de Charleroi, 1060 Saint-Gilles

Traditional cuisine

Average price €64

Kolya

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Last update: April 2024

Dietary optionsGluten free, Locally produced, Organic food, Vegan dishes, Vegetarian dishes

Entrées

SALADE DU CHEF: €23; Quinoa - Avocat - Feta - Pousses de Moutarde
MELI MELO: €22; Wok de Légumes Croquants de Saison - Huile de Sésame grillé
MAKI DE POIREAUX: €21; Lentilles du Puy - Coulis aux Herbettes
GAMBAS TIGRE GRILLES: €29; Salsa de Fenouil aux Agrumes
CROQUETTES DE CREVETTES GRISES: €24; Persil - Citron
CEVICHE: €28; Poisson du Jour - Poutargue - Caviar Belge
TATAKI DE THON ROUGE: €28; Wakamé - Vermicelles de Légumes - Crème Wasabi
ARTICHAUT: €26; Fond d'Artichaut pané - Rillette d'Aiglefin
PASTILLA DE POULET: €24; Crumble de Fruits secs - Cannelle - Sucrine

Poissons

SOLE: €44; "Meunière" ou grillée - Pommes Nature - Panier de Légumes
PAVE DE MAIGRE: €36; Tian de Légumes - Grenailles au Citron confit - Huile au Piment d'Espelette
FILET DE DAURADE: €38; Chipirones - Chorizo - Tapenade d'Olives noires

Viandes

Tartare de Boeuf Wagyu (cru ou aller-retour): €35; Frites maison
BALLOTINE DE VOLAILLE DE GIBECQ: €35; En basse Température et farcie aux Morilles - Sauce Miel et Citron vert
Entrecôte maturée de Boeuf: €44; Frites - Bouquetière de Légumes - Sauce Poivre vert

Desserts

Fromages affinés: €14; Sirop de liège — fruits secs
SABAYON GLACE: €13; Kriek Lindemans - Crumble de Framboises
Moelleux: €13; Chocolat noir — glace au Lait d'Amande
Pavlova: €13; Meringue - fruits de saison
Dame blanche: €13; Chocolat — Crème glacée la vanille
QUARTIERS D'ORANGES: €13; Eau de Fleur d'Oranger - Sorbet à la Menthe
MACEDOINE DE FRUITS DE SAISON: €13; Miel de nos Ruches - Sorbet Orange - Poivre de Sichuan
FRAISE MELBA: €13; Sorbet Citron vert
RAVANI (gâteau grec): €13; Glace Kaimaki à la Vanille

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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