Menu 2025 - L 'Acquolina
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Rémi
Type of cuisine
Italian
All food photos (5)
Starter
- Burrata à la truffe
- €12
- Buffala, Burrata, Fior de latte
- Vitello tonnato
- €11
- Jambon de parme 24 mois
- €11
- Crostini
- €9
- Caprese di bufala
- €11
Main Course
- Caprese di Buffala
- €11
- 250g de Mozarrella di Buffala, tomates et Salade
Dessert
- Tirmaisu au Café sans Alcool
- €6
- Pana Cotta aux Myrtilles et Framboises
- €6
- Sorbet de Chez Roland au Maracuja et Speculos
- €6
- Artisan Glacier de la Croix Rousse
Drinks
- Bottle of water
- €5
- Coffee
- €1.8
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